# | Document title | Authors | Year | Source | Cited by |
1 | Antifungal effect of poly(lactic acid) films containing thymol and R-(-)-carvone against anthracnose pathogens isolated from avocado and citrus | Boonruang K., Kerddonfag N., Chinsirikul W., Mitcham E., Chonhenchob V. | 2017 | Food Control, 78, pp. 85-93 | 37 |
2 | Emerging challenges on viability and commercialization of lignin in biobased polymers for food packaging: A review | Basbasan A.J., Hararak B., Winotapun C., Wanmolee W., Leelaphiwat P., Boonruang K., Chinsirikul W., Chonhenchob V. | 2022 | Food Packaging and Shelf Life, 34, 100969 | 32 |
3 | Comparison of various packaging films for mango export | Boonruang K., Chonhenchob V., Singh S., Chinsirikul W., Fuongfuchat A. | 2012 | Packaging Technology and Science, 25(2), pp. 107-118 | 30 |
4 | Antifungal Poly(lactic acid) Films Containing Thymol and Carvone | Boonruang K., Chinsirikul W., Hararak B., Kerddonfag N., Chonhenchob V. | 2016 | MATEC Web of Conferences, 67, 06107 | 25 |
5 | Lignin Nanoparticles for Enhancing Physicochemical and Antimicrobial Properties of Polybutylene Succinate/Thymol Composite Film for Active Packaging | Basbasan A.J., Hararak B., Winotapun C., Wanmolee W., Chinsirikul W., Leelaphiwat P., Chonhenchob V., Boonruang K. | 2023 | Polymers, 15(4), 989 | 17 |
6 | Application of lignin nanoparticles in polybutylene succinate based antifungal packaging for extending the shelf life of bread | Moe N.C., Basbasan A.J., Winotapun C., Hararak B., Wanmolee W., Suwanamornlert P., Leelaphiwat P., Boonruang K., Chinsirikul W., Chonhenchob V. | 2023 | Food Packaging and Shelf Life, 39, 101127 | 16 |
7 | Development of Antifungal Film Incorporated with Lignin Nanoparticles for Mango Packaging and Distribution | Ananphadung T., Hararak B., Winotapun C., Boonruang K., Leelaphiwat P., Chinsirikul W., Chonhenchob V. | 2022 | Conference Proceedings - 23rd IAPRI World Conference on Packaging, IAPRI Bangkok 2022, pp. 77-83 | 0 |
8 | Antimicrobial Activity of Biodegradable Lignin Nanoparticles in Polyvinyl Alcohol-Based Film Against Major Spoilage Microorganisms of Mango Fruit | Basbasan A., Hararak B., Winotapun C., Boonruang K., Leelaphiwat P., Chinsirikul W., Chonhenchob V. | 2022 | Conference Proceedings - 23rd IAPRI World Conference on Packaging, IAPRI Bangkok 2022, pp. 51-59 | 0 |