# | Document title | Authors | Year | Source | Cited by |
1 | Antifungal effect of poly(lactic acid) films containing thymol and R-(-)-carvone against anthracnose pathogens isolated from avocado and citrus | Boonruang K., Kerddonfag N., Chinsirikul W., Mitcham E., Chonhenchob V. | 2017 | Food Control 78,pp. 85-93 | 31 |
2 | Comparison of various packaging films for mango export | Boonruang K., Chonhenchob V., Singh S., Chinsirikul W., Fuongfuchat A. | 2012 | Packaging Technology and Science 25(2),pp. 107-118 | 23 |
3 | Antifungal Poly(lactic acid) Films Containing Thymol and Carvone | Boonruang K., Chinsirikul W., Hararak B., Kerddonfag N., Chonhenchob V. | 2016 | MATEC Web of Conferences 67 | 17 |
4 | Emerging challenges on viability and commercialization of lignin in biobased polymers for food packaging: A review | Basbasan A.J., Hararak B., Winotapun C., Wanmolee W., Leelaphiwat P., Boonruang K., Chinsirikul W., Chonhenchob V. | 2022 | Food Packaging and Shelf Life 34 | 2 |
5 | Lignin Nanoparticles for Enhancing Physicochemical and Antimicrobial Properties of Polybutylene Succinate/Thymol Composite Film for Active Packaging | Basbasan A.J., Hararak B., Winotapun C., Wanmolee W., Chinsirikul W., Leelaphiwat P., Chonhenchob V., Boonruang K. | 2023 | Polymers 15(4) | 0 |