| # | Document title | Authors | Year | Source | Cited by |
| 1 | Bacterial cellulose-based scaffold materials for bone tissue engineering | Torgbo S., Torgbo S., Sukyai P. | 2018 | Applied Materials Today
11,pp. 34-49 | 145 |
| 2 | An environmentally friendly xylanase-assisted pretreatment for cellulose nanofibrils isolation from sugarcane bagasse by high-pressure homogenization | Saelee K., Yingkamhaeng N., Nimchua T., Sukyai P. | 2016 | Industrial Crops and Products
82,pp. 149-160 | 120 |
| 3 | Effect of cellulose nanocrystals from sugarcane bagasse on whey protein isolate-based films | Sukyai P., Anongjanya P., Bunyahwuthakul N., Kongsin K., Harnkarnsujarit N., Sukatta U., Sothornvit R., Chollakup R. | 2018 | Food Research International
107,pp. 528-535 | 70 |
| 4 | Fabrication of microporous bacterial cellulose embedded with magnetite and hydroxyapatite nanocomposite scaffold for bone tissue engineering | Torgbo S., Torgbo S., Sukyai P. | 2019 | Materials Chemistry and Physics
237 | 63 |
| 5 | Oxidoreductases from Trametes spp. in biotechnology: A wealth of catalytic activity | Nyanhongo G., Gübitz G., Sukyai P., Sukyai P., Leitner C., Haltrich D., Ludwig R., Ludwig R. | 2007 | Food Technology and Biotechnology
45(3),pp. 250-268 | 62 |
| 6 | Antioxidant and antibacterial activities of cassava starch and whey protein blend films containing rambutan peel extract and cinnamon oil for active packaging | Chollakup R., Pongburoos S., Boonsong W., Khanoonkon N., Kongsin K., Sothornvit R., Sukyai P., Sukatta U., Harnkarnsujarit N. | 2020 | LWT
130 | 59 |
| 7 | Water and humidity-induced shape memory cellulose nanopaper with quick response, excellent wet strength and folding resistance | Wu M., Sukyai P., Lv D., Zhang F., Wang P., Liu C., Li B. | 2020 | Chemical Engineering Journal
392 | 55 |
| 8 | Production of hydroxyapatite-bacterial nanocellulose scaffold with assist of cellulose nanocrystals | Niamsap T., Lam N., Sukyai P. | 2019 | Carbohydrate Polymers
205,pp. 159-166 | 51 |
| 9 | Utilizing cellulose from sugarcane bagasse mixed with poly(vinyl alcohol) for tissue engineering scaffold fabrication | Lam N.T., Chollakup R., Smitthipong W., Nimchua T., Sukyai P. | 2017 | Industrial Crops and Products
100,pp. 183-197 | 51 |
| 10 | Effect of xylanase-assisted pretreatment on the properties of cellulose and regenerated cellulose films from sugarcane bagasse | Vanitjinda G., Nimchua T., Sukyai P. | 2019 | International Journal of Biological Macromolecules
122,pp. 503-516 | 49 |
| 11 | Production of lactose-free galacto-oligosaccharide mixtures: comparison of two cellobiose dehydrogenases for the selective oxidation of lactose to lactobionic acid | Maischberger T., Maischberger T., Nguyen T., Nguyen T., Sukyai P., Sukyai P., Kittl R., Riva S., Ludwig R., Ludwig R., Haltrich D. | 2008 | Carbohydrate Research
343(12),pp. 2140-2147 | 46 |
| 12 | Biodegradation and thermal stability of bacterial cellulose as biomaterial: The relevance in biomedical applications | Torgbo S., Sukyai P. | 2020 | Polymer Degradation and Stability
179 | 40 |
| 13 | Homogenous isolation of individualized bacterial nanofibrillated cellulose by high pressure homogenization | Kawee N., Lam N., Sukyai P. | 2018 | Carbohydrate Polymers
179,pp. 394-401 | 40 |
| 14 | Characterization of Cellulose Nanocrystals Extracted from Sugarcane Bagasse for Potential Biomedical Materials | Lam N., Chollakup R., Smitthipong W., Nimchua T., Sukyai P. | 2017 | Sugar Tech
19(5),pp. 539-552 | 37 |
| 15 | Comparing soluble and co-immobilized catalysts for 2-ketoaldose production by pyranose 2-oxidase and auxiliary enzymes | Sukyai P., Sukyai P., Rezić T., Lorenz C., Mueangtoom K., Mueangtoom K., Lorenz W., Haltrich D., Ludwig R., Ludwig R. | 2008 | Journal of Biotechnology
135(3),pp. 281-290 | 26 |
| 16 | Extraction of cellulose nanofibrils from amylase-treated cassava bagasse using high-pressure homogenization | Panyasiri P., Yingkamhaeng N., Lam N., Sukyai P. | 2018 | Cellulose
25(3),pp. 1757-1768 | 21 |
| 17 | The effect of bacterial cellulose on the mechanical and thermal expansion properties of kenaf/polylactic acid composites | Sukyai P., Sriroth K., Lee B., Kim H. | 2012 | Applied Mechanics and Materials
117-119,pp. 1343-1351 | 19 |
| 18 | Pretreatment and enzymatic saccharification of oak at high solids loadings to obtain high titers and high yields of sugars | Kim D.H., Park H.M., Jung Y.H., Sukyai P., Kim K.H. | 2019 | Bioresource Technology
284,pp. 391-397 | 19 |
| 19 | Bioactive wound dressing using bacterial cellulose loaded with papain composite: Morphology, loading/release and antibacterial properties | Asanarong O., Minh Quan V., Boonrungsiman S., Sukyai P. | 2021 | European Polymer Journal
143 | 13 |
| 20 | Synthesis of novel poly (vinyl alcohol)/tamarind gum/bentonite-based composite films for drug delivery applications | Qureshi D., Behera K.P., Mohanty D., Mahapatra S.K., Verma S., Sukyai P., Banerjee I., Pal S.K., Mohanty B., Kim D., Pal K. | 2021 | Colloids and Surfaces A: Physicochemical and Engineering Aspects
613 | 11 |
| 21 | Fabrication and Characterisation of Functionalised Superparamagnetic Bacterial Nanocellulose Using Ultrasonic-Assisted In Situ Synthesis | Yingkamhaeng N., Intapan I., Sukyai P. | 2018 | Fibers and Polymers
19(3),pp. 489-497 | 11 |
| 22 | Pretreatment of Cellulose from Sugarcane Bagasse with Xylanase for Improving Dyeability with Natural Dyes | Senapitakkul V., Vanitjinda G., Torgbo S., Pinmanee P., Pinmanee P., Nimchua T., Rungthaworn P., Sukatta U., Sukyai P. | 2020 | ACS Omega
| 10 |
| 23 | Cellulosic value-added products from sugarcane bagasse | Torgbo S., Quan V.M., Sukyai P. | 2021 | Cellulose
28(9),pp. 5219-5240 | 10 |
| 24 | Effect of varying hydrolysis time on extraction of spherical bacterial cellulose nanocrystals as a reinforcing agent for poly(vinyl alcohol) composites | Lam N., Saewong W., Sukyai P. | 2017 | Journal of Polymer Research
24(5) | 9 |
| 25 | Research and Development Prospects for Sugarcane and Sugar Industry in Thailand | Sukyai P., Yingkamhaeng N., Lam N., Tangsatianpan V., Watcharinrat C., Vanitjinda G., Vanichsriratana W., Sriroth K. | 2016 | Sugar Tech
18(6),pp. 583-587 | 9 |
| 26 | Development of nanocomposite film comprising of polyvinyl alcohol (Pva) incorporated with bacterial cellulose nanocrystals and magnetite nanoparticles | Usawattanakul N., Torgbo S., Sukyai P., Khantayanuwong S., Puangsin B., Srichola P. | 2021 | Polymers
13(11) | 9 |
| 27 | Rambutan (Nephelium lappaceum) peel extract: Antimicrobial and antioxidant activities and its application as a bioactive compound in whey protein isolate film | Sukatta U., Rugthaworn P., Khanoonkon N., Anongjanya P., Kongsin K., Sukyai P., Harnkarnsujarit N., Sothornvit R., Chollakup R. | 2021 | Songklanakarin Journal of Science and Technology
43(1),pp. 37-44 | 8 |
| 28 | Bacterial cellulose modification using static magnetic field | Quan V.M., Li B., Sukyai P. | 2020 | Cellulose
27(10),pp. 5581-5596 | 7 |
| 29 | Prediction on the stability of spray-dried Lactobacillus reuteri KUB-AC5 by Arrhenius equation for long-term storage | Korakoch H., Sukyai P., Loiseau G., Nitisinprasert S., Montet D., Wanchaitanawong P. | 2005 | Journal of Microbiology and Biotechnology
15(6),pp. 1178-1182 | 7 |
| 30 | Production of Nylon-6/Cellulose Nanocrystal Composite Films Using Solvent Dissolution | Sucharitpong T., Lam N.T., Sukyai P. | 2020 | Sugar Tech
22(2),pp. 328-339 | 6 |
| 31 | Release Kinetic Model and Antimicrobial Activity of Freeze-Dried Curcumin-loaded Bacterial Nanocellulose Composite | Vachanont Tangsatianpan , Torgbo S., Sukyai P. | 2020 | Polymer Science - Series A
62(3),pp. 218-227 | 4 |
| 32 | Xylanase pretreatment of energy cane enables facile cellulose nanocrystal isolation | Meesupthong R., Yingkamhaeng N., Nimchua T., Pinmanee P., Pinmanee P., Mussatto S.I., Li B., Sukyai P. | 2021 | Cellulose
28(2),pp. 799-812 | 4 |
| 33 | The Effect of Hydroxyapatite Prepared by In Situ Synthesis on the Properties of Poly(Vinyl Alcohol)/Cellulose Nanocrystals Biomaterial | Panyasiri P., Lam N.T., Sukyai P. | 2020 | Journal of Polymers and the Environment
28(1),pp. 141-151 | 4 |
| 34 | Ohmic heating extraction and characterization of rambutan (Nephelium lappaceum L.) peel extract with enhanced antioxidant and antifungal activity as a bioactive and functional ingredient in white bread preparation | Torgbo S., Sukatta U., Kamonpatana P., Sukyai P. | 2022 | Food Chemistry
382 | 4 |
| 35 | Simulated elephant colon for cellulose extraction from sugarcane bagasse: An effective pretreatment to reduce chemical use | Sriwong C., Sukyai P. | 2022 | Science of the Total Environment
835 | 4 |
| 36 | Evaluation of carbon sources from sugar industry to bacterial nanocellulose produced by Komagataeibacter xylinus | Jaroennonthasit W., Lam N.T., Sukyai P. | 2021 | International Journal of Biological Macromolecules
191,pp. 299-304 | 3 |
| 37 | Cellulose nanocrystals as sustainable material for enhanced painting efficiency of watercolor paint | Imchalee N., Meesupthong R., Torgbo S., Sukyai P. | 2021 | Surfaces and Interfaces
27 | 2 |
| 38 | Multifunctional filter membrane for face mask using bacterial cellulose for highly efficient particulate matter removal | Jonsirivilai B., Torgbo S., Sukyai P. | 2022 | Cellulose
29(11),pp. 6205-6218 | 2 |
| 39 | Effectiveness of bio-dispersant in homogenizing hydroxyapatite for proliferation and differentiation of osteoblast | Tien Lam N., Minh Quan V., Boonrungsiman S., Sukyai P. | 2022 | Journal of Colloid and Interface Science
611,pp. 491-502 | 1 |
| 40 | Enhanced antimicrobial effectiveness of synergistic mixtures of rambutan peel extract and cinnamon essential oil on food spoilage bacteria and bio-based food packaging | Khanoonkon N., Rugthaworn P., Kongsin K., Sukyai P., Harnkarnsujarit N., Sothornvit R., Chollakup R., Sukatta U. | 2022 | Journal of Food Safety
| 1 |
| 41 | Enhancing the Productivity and Stability of Superoxide Dismutase from Saccharomyces cerevisiae TBRC657 and Its Application as a Free Radical Scavenger | Pinmanee P., Pinmanee P., Sompinit K., Arnthong J., Suwannarangsee S., Jantimaporn A., Khongkow M., Nimchua T., Sukyai P. | 2022 | Fermentation
8(4) | 1 |
| 42 | Ultrasonic Irradiation Enables Facile Production of Lovastatin from Sugar Cane Bagasse | Rugthaworn P., Sukatta U., Sukyai P. | 2022 | ACS Omega
7(16),pp. 13455-13464 | 1 |
| 43 | Chemical composition of alkaline-pretreated sugarcane bagasse and its effects on the physicochemical characteristics of fat-replaced sausage | Sompugdee C., Sompugdee C., Quan V.M., Sriroth K., Sukyai P. | 2021 | International Journal of Food Science and Technology
| 1 |
| 44 | The effect of Thai compost on biodegradability of polylactic acid based on ISO 14855-2 method | Timbuntam W., Pongsomnam S., Vanichsriratana W., Sukyai P. | 2012 | Advanced Materials Research
415-417,pp. 2184-2190 | 1 |
| 45 | Post-harvest deterioration of green billeted and green whole stalk sugarcane in Northeast Thailand | Mueangmontri R., Mueangmontri R., Chapanya P., Chapanya P., Pattamasuwan A., Pattamasuwan A., Sriroth K., Sukyai P. | 2020 | International Journal of Postharvest Technology and Innovation
7(1),pp. 29-41 | 0 |
| 46 | Synergistic effect of xylanase and laccase on structural features of energy cane | Yingkamhaeng N., Nimchua T., Pinmanee P., Pinmanee P., Suwanprateep J., Rungmekarat S., Sukyai P. | 2022 | Industrial Crops and Products
176 | 0 |
| 47 | Biological Characterization and Quantification of Rambutan (Nephelium lappaceum L.) Peel Extract as a Potential Source of Valuable Minerals and Ellagitannins for Industrial Applications | Torgbo S., Rugthaworn P., Sukatta U., Sukyai P. | 2022 | ACS Omega
| 0 |
| 48 | Assessment of Electrothermal Pretreatment of Rambutan (Nephelium lappaceum L.) Peels for Producing Cellulose Fibers | Torgbo S., Sukyai P., Khantayanuwong S., Puangsin B., Srichola P., Sukatta U., Kamonpatana P., Beaumont M., Rosenau T. | 2022 | ACS Omega
| 0 |