# | Document title | Authors | Year | Source | Cited by |
1 | Plant growth-promoting traits of epiphytic and endophytic yeasts isolated from rice and sugar cane leaves in Thailand | Nutaratat P., Srisuk N., Arunrattiyakorn P., Limtong S. | 2014 | Fungal Biology 118(8),pp. 683-694 | 106 |
2 | Ogataea chonburiensis sp. nov. and Ogataea nakhonphanomensis sp. nov., thermotolerant, methylotrophic yeast species isolated in Thailand, and transfer of Pichia siamensis and Pichia thermomethanolica to the genus Ogataea | Limtong S., Srisuk N., Yongmanitchai W., Yurimoto H., Nakase T. | 2008 | International Journal of Systematic and Evolutionary Microbiology 58(1),pp. 302-307 | 48 |
3 | High-yield production of indole-3-acetic acid by Enterobacter sp. DMKU-RP206, a rice phyllosphere bacterium that possesses plant growth-promoting traits | Nutaratat P., Monprasit A., Srisuk N. | 2017 | 3 Biotech 7(5) | 48 |
4 | L-Lactic acid production from liquefied cassava starch by thermotolerant Rhizopus microsporus: Characterization and optimization | Trakarnpaiboon S., Srisuk N., Piyachomkwan K., Yang S., Kitpreechavanich V. | 2017 | Process Biochemistry 63,pp. 26-34 | 37 |
5 | Biosynthetic Pathway of Indole-3-Acetic Acid in Basidiomycetous Yeast Rhodosporidiobolus fluvialis | Bunsangiam S., Sakpuntoon V., Srisuk N., Ohashi T., Fujiyama K., Limtong S. | 2019 | Mycobiology 47(3),pp. 292-300 | 27 |
6 | Indole-3-acetic acid biosynthetic pathways in the basidiomycetous yeast Rhodosporidium paludigenum | Nutaratat P., Srisuk N., Arunrattiyakorn P., Limtong S. | 2016 | Archives of Microbiology 198(5),pp. 429-437 | 26 |
7 | Large scale production of indole-3-acetic acid and evaluation of the inhibitory effect of indole-3-acetic acid on weed growth | Bunsangiam S., Thongpae N., Limtong S., Limtong S., Srisuk N. | 2021 | Scientific Reports 11(1) | 23 |
8 | Pichia thermomethanolica sp. nov., a novel thermotolerant, methylotrophic yeast isolated in Thailand | Limtong S., Srisuk N., Yongmanitchai W., Yurimoto H., Nakase T., Kato N. | 2005 | International Journal of Systematic and Evolutionary Microbiology 55(5),pp. 2225-2229 | 22 |
9 | Papiliotrema siamense f.a., sp. nov., a yeast species isolated from plant leaves | Surussawadee J., Khunnamwong P., Srisuk N., Limtong S. | 2014 | International Journal of Systematic and Evolutionary Microbiology 64,pp. 3058-3062 | 21 |
10 | Indole-3-acetic acid production by newly isolated red yeast Rhodosporidium paludigenum | Nutaratat P., Amsri W., Srisuk N., Arunrattiyakorn P., Limtong S. | 2015 | Journal of General and Applied Microbiology 61(1),pp. 1-9 | 21 |
11 | Three new thermotolerant methylotrophic yeasts, Candida krabiensis sp. nov., Candida sithepensis sp. nov., and Pichia siamensis sp. nov., isolated in Thailand | Limtong S., Srisuk N., Yongmanitchai W., Kawasaki H., Yurimoto H., Nakase T., Kato N. | 2004 | Journal of General and Applied Microbiology 50(3),pp. 119-127 | 20 |
12 | Three anamorphic yeast species Candida sanitii sp. nov., Candida sekii sp. nov. and Candida suwanaritii, three novel yeasts in the Saturnispora clade isolated in Thailand | Limtong S., Kaewwichian R., Am-In S., Am-In S., Boonmak C., Jindamorakot S., Jindamorakot S., Yongmanitchai W., Srisuk N., Kawasaki H., Nakase T., Nakase T. | 2010 | FEMS Yeast Research 10(1),pp. 114-122 | 19 |
13 | Roseomonas elaeocarpi nov., sp. nov., isolated from olive (Elaeocarpus hygrophilus Kurz.) phyllosphere | Damtab J., Nutaratat P., Boontham W., Srisuk N., Duangmal K., Yurimoto H., Sakai Y., Muramatsu Y., Nakagawa Y. | 2016 | International Journal of Systematic and Evolutionary Microbiology 66(1),pp. 474-480 | 19 |
14 | Yeast Communities in Sugarcane Phylloplane | Srisuk N., Nutaratat P., Surussawadee J., Limtong S., Limtong S. | 2019 | Microbiology (Russian Federation) 88(3),pp. 353-369 | 18 |
15 | Enhancement of Arabica coffee quality with selected potential microbial starter culture under controlled fermentation in wet process | Mahingsapun R., Tantayotai P., Panyachanakul T., Samosorn S., Dolsophon K., Jiamjariyatam R., Lorliam W., Srisuk N., Krajangsang S. | 2022 | Food Bioscience
| 18 |
16 | Nonomuraea purpurea sp. Nov., an actinomycete isolated from mangrove sediment | Suksaard P., Mingma R., Srisuk N., Matsumoto A., Takahashi Y., Duangmal K. | 2016 | International Journal of Systematic and Evolutionary Microbiology 66(12),pp. 4987-4992 | 15 |
17 | Roseomonas musae sp. nov., a new bacterium isolated from a banana phyllosphere | Nutaratat P., Srisuk N., Duangmal K., Yurimoto H., Sakai Y., Muramatsu Y., Nakagawa Y. | 2013 | Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology 103(3),pp. 617-624 | 15 |
18 | Pseudozyma vetiver Sp. Nov., a novel anamorphic ustilaginomycetous yeast species isolated from the phylloplane in Thailand | Chamnanpa T., Limtong P., Srisuk N., Limtong S. | 2013 | Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology 104(5),pp. 637-644 | 15 |
19 | Production of indole-3-acetic acid by enterobacter sp. DMKU-rp206 using sweet whey as a low-cost feed stock | Srisuk N., Sakpuntoon V., Nutaratat P. | 2018 | Journal of Microbiology and Biotechnology 28(9),pp. 1511-1516 | 14 |
20 | Enhanced production of raw starch degrading enzyme using agro-industrial waste mixtures by thermotolerant Rhizopus microsporus for raw cassava chip saccharification in ethanol production | Trakarnpaiboon S., Srisuk N., Piyachomkwan K., Sakai K., Kitpreechavanich V. | 2017 | Preparative Biochemistry and Biotechnology 47(8),pp. 813-823 | 14 |
21 | Grease waste as a reservoir of lipase-producing yeast and description of limtongella siamensis gen. Nov., sp. nov | Sakpuntoon V., Angchuan J., Boontham W., Khunnamwong P., Boonmak C., Srisuk N. | 2020 | Microorganisms 8(1) | 12 |
22 | Enhancement of poly(L-lactide)-degrading enzyme production by Laceyella sacchari LP175 using agricultural crops as substrates and its degradation of poly(L-lactide) polymer | Lomthong T., Lomthong T., Hanphakphoom S., Kongsaeree P., Srisuk N., Guicherd M., Cioci G., Duquesne S., Marty A., Kitpreechavanich V. | 2017 | Polymer Degradation and Stability 143,pp. 64-73 | 12 |
23 | New approach for screening of microorganisms from Arabica coffee processing for their ability to improve Arabica coffee flavor | Krajangsang S., Seephin P., Tantayotai P., Mahingsapun R., Meeampun Y., Panyachanakul T., Samosorn S., Dolsophon K., Jiamjariyatam R., Lorliam W., Srisuk N. | 2022 | 3 Biotech 12(7) | 11 |
24 | Geotrichum siamensis sp. nov. and Geotrichum phurueaensis sp. nov., two asexual arthroconidial yeast species isolated in Thailand | Kaewwichian R., Yongmanitchai W., Srisuk N., Fujiyama K., Limtong S. | 2010 | FEMS Yeast Research 10(2),pp. 214-220 | 10 |
25 | Fed-batch fermentation of indole-3-acetic acid production in stirred tank fermenter by red yeast Rhodosporidium paludigenum | Nutaratat P., Srisuk N., Arunrattiyakorn P., Limtong S. | 2016 | Biotechnology and Bioprocess Engineering 21(3),pp. 414-421 | 8 |
26 | Limtongozyma siamensis gen. nov., sp. nov., a yeast species in the saccharomycetales and reassignment of Candida cylindracea to the genus Limtongozyma | Boontham W., Angchuan J., Boonmak C., Srisuk N. | 2020 | International Journal of Systematic and Evolutionary Microbiology 70(1),pp. 199-203 | 8 |
27 | Wickerhamiella osmotolerans sp. nov. and Wickerhamiella tropicalis sp. nov., novel ascomycetous yeast in the family Wickerhamiellaceae | Sakpuntoon V., Angchaun J., Boonmak C., Chang C.F., Liu S.M., Lee C.F., Limtong S., Srisuk N. | 2020 | International journal of systematic and evolutionary microbiology 70(4),pp. 2589-2594 | 8 |
28 | Savitreea pentosicarens gen. Nov., sp. nov., a yeast species in the family saccharomycetaceae isolated from a grease trap | Sakpuntoon V., Angchuan J., Boonmak C., Khunnamwong P., Jacques N., Grondin C., Casaregola S., Srisuk N. | 2020 | International Journal of Systematic and Evolutionary Microbiology 70(11),pp. 5665-5670 | 8 |
29 | Kineococcus mangrovi sp. nov., isolated from mangrove sediment | Duangmal K., Muangham S., Mingma R., Yimyai T., Srisuk N., Kitpreechavanich V., Matsumoto A., Takahashi Y. | 2016 | International Journal of Systematic and Evolutionary Microbiology 66(3),pp. 1230-1235 | 7 |
30 | Pseudomonas mangiferae sp. Nov., isolated from bark of mango tree in thailand | Anurat P., Duangmal K., Srisuk N. | 2019 | International Journal of Systematic and Evolutionary Microbiology 69(11),pp. 3537-3543 | 7 |
31 | Candida gosingica sp. nov., an anamorphic ascomycetous yeast closely related to Scheffersomyces spartinae | Chang C.F., Yao C.H., Young S.S., Limtong S., Kaewwichian R., Srisuk N., Lee C.F. | 2011 | International Journal of Systematic and Evolutionary Microbiology 61(3),pp. 690-694 | 6 |
32 | Amycolatopsis acidicola sp. Nov., isolated from peat swamp forest soil | Teo W.F.A., Srisuk N., Duangmal K. | 2020 | International Journal of Systematic and Evolutionary Microbiology 70(3),pp. 1547-1554 | 6 |
33 | Cyberlindnera tropicalis f.a., sp. nov., a novel yeast isolated from tropical regions | Boontham W., Limtong S., Rosa C., Lopes M., Vital M., Srisuk N. | 2017 | International Journal of Systematic and Evolutionary Microbiology 67(8),pp. 2569-2573 | 5 |
34 | Papiliotrema phichitensis f.a., sp. nov., a novel yeast species isolated from sugarcane leaf in Thailand | Khunnamwong P., Surussawadee J., Srisuk N., Boonmak C., Limtong S., Limtong S. | 2018 | Antonie van Leeuwenhoek, International Journal of General and Molecular Microbiology 111(12),pp. 2455-2461 | 5 |
35 | Saccharopolyspora maritima sp. Nov., an actinomycete isolated from mangrove sediment | Suksaard P., Srisuk N., Duangmal K. | 2018 | International Journal of Systematic and Evolutionary Microbiology 68(9),pp. 3022-3027 | 5 |
36 | Distribution of Kazachstania Yeast in Thai Traditional Fermented Fish (Plaa-Som) in Northeastern Thailand | Punyauppa-path S., Kiatprasert P., Punyauppa-path P., Rattanachaikunsopon P., Khunnamwong P., Limtong S., Limtong S., Srisuk N. | 2022 | Journal of Fungi 8(10) | 5 |
37 | Streptomyces humicola sp. nov., a novel actinobacterium isolated from peat swamp forest soil in Thailand | Klaysubun C., Srisuk N., Duangmal K. | 2022 | International Journal of Systematic and Evolutionary Microbiology 72(12) | 4 |
38 | Diversity of fermentative yeasts with probiotic potential isolated from Thai fermented food products | Punyauppa-Path S., Kiatprasert P., Sawangkaew J., Mahakhan P., Phumkhachorn P., Rattanachaikunsopon P., Khunnamwong P., Srisuk N. | 2022 | AIMS Microbiology 8(4),pp. 575-594 | 4 |
39 | Diversity of duckweed (Lemnaceae) associated yeasts and their plant growth promoting characteristics | Kajadpai N., Angchuan J., Khunnamwong P., Srisuk N. | 2023 | AIMS Microbiology 9(3),pp. 486-517 | 4 |
40 | Description of Crinitomyces reliqui gen. nov., sp. nov. and Reassignment of Trichosporiella flavificans and Candida ghanaensis to the Genus Crinitomyces | Sakpuntoon V., Péter G., Groenewald M., Dlauchy D., Limtong S., Limtong S., Srisuk N. | 2022 | Journal of Fungi 8(3) | 4 |
41 | Xylitol production by thermotolerant methylotrophic yeast Ogataea siamensis and its xylose reductase gene (XYL1) cloning | Boontham W., Srisuk N., Kokaew K., Treeyoung P., Limtong S., Thamchaipenet A., Yurimoto H. | 2014 | Chiang Mai Journal of Science 41(3),pp. 491-502 | 4 |
42 | Low-cost production of indole-3-acetic acid fermentation by enterobacter sp. | Nutaratat P., Srisuk N. | 2019 | Chiang Mai Journal of Science 46(4),pp. 653-660 | 3 |
43 | Characterization and evaluated storage viability of strain, Bacillus velezensis PGA106 for growth promotion and biocontrol of fusarium wilt in tomato | Siripornvisal S., Siripornvisal S., Lomthong T., Srisuk N., Tokuyama S., Kitpreechavanich V. | 2021 | Chiang Mai Journal of Science 48(1),pp. 1-12 | 3 |
44 | Amycolatopsis acididurans sp. nov., isolated from peat swamp forest soil in Thailand | Teo W.F.A., Lipun K., Srisuk N., Duangmal K. | 2020 | Journal of Antibiotics
| 3 |
45 | Wickerhamiella martinezcruziae f. A., sp. nov., a yeast species isolated from tropical habitats | Maciel N.O.P., Santos A.R.O., Felix C.R., Landell M.F., Pagani D.M., Pimenta R.S., Morais P.B., Angchuan J., Wongpanit K., Srisuk N., Lachance M.A., Rosa C.A. | 2021 | International Journal of Systematic and Evolutionary Microbiology 71(11) | 3 |
46 | Magnusiomyces siamensis sp. nov., a yeast-like fungus isolated from food waste | Dudhat J., Sakpuntoon V., Angchuan J., Kaewwichian R., Srisuk N. | 2022 | International Journal of Systematic and Evolutionary Microbiology 72(6) | 3 |
47 | Yeasts associated with the small-intestinal contents and epithelium of pon yang kham (Charolais crossbred) fattening beef cattle | Angchuan J., Khunnamwong P., Wongpanit K., Limtong S., Limtong S., Srisuk N. | 2021 | Microorganisms 9(7) | 2 |
48 | Lipase Production by Limtongozyma siamensis, a Novel Lipase Producer and Lipid Accumulating Yeast | Sakpuntoon V., Limtong S., Limtong S., Srisuk N. | 2023 | Journal of microbiology and biotechnology 33(11),pp. 1531-1541 | 1 |
49 | Corrigendum: Limtongozyma siamensis gen. nov., sp. nov., a yeast species in the saccharomycetales and reassignment of candida cylindracea to the genus limtongozyma (Int J Syst Evol Microbiol, (2020), 70, (199-203), 10.1099/ijsem.0.003735) | Boontham W., Angchuan J., Boonmak C., Srisuk N. | 2021 | International Journal of Systematic and Evolutionary Microbiology 71(12) | 1 |
50 | Kitasatospora humi sp. nov., isolated from a tropical peat swamp forest soil, and proposal for the reclassification of Kitasatospora psammotica as a later heterotypic synonym of Kitasatospora aureofaciens | Klaysubun C., Srisuk N., Duangmal K. | 2022 | International Journal of Systematic and Evolutionary Microbiology 72(5) | 1 |
51 | Kazachstania surinensis f.a., sp. nov., a novel yeast species isolated from Thai traditional fermented food | Punyauppa-Path S., Punyauppa-Path P., Tingthong S., Sakpuntoon V., Khunnamwong P., Limtong S., Limtong S., Srisuk N. | 2022 | International Journal of Systematic and Evolutionary Microbiology 72(8) | 1 |
52 | Enhanced production of phytase, a feed enzyme, from pichia kudriavzevii using mutagenesis and improved culture conditions | Boontham W., Srivanichpoom N., Nutaratat P., Limtong S., Srisuk N. | 2019 | Chiang Mai Journal of Science 46(3),pp. 431-443 | 1 |
53 | Selection and production of insoluble xylan hydrolyzing enzyme by newly isolated thermomyces lanuginosus | Khonzue P., Khucharoenphaisan K., Srisuk N., Kitpreechavanich V. | 2011 | African Journal of Biotechnology 10(10),pp. 1880-1887 | 1 |
54 | Physiological study and alcohol oxidase gene(s) of thermotolerant methylotrophic yeasts isolated in Thailand | Srisuk N., Limtong S., Yurimoto H., Sakai Y., Kato N. | 2006 | Kasetsart Journal - Natural Science 40(1),pp. 121-135 | 1 |
55 | Pichia bovicola sp. nov., a yeast species associated with small-intestinal content of cattle | Angchuan J., Sakpuntoon V., Limtong S., Limtong S., Srisuk N. | 2022 | International Journal of Systematic and Evolutionary Microbiology 72(3) | 0 |
56 | Corrigendum: Wickerhamiella osmotolerans sp. nov. and wickerhamiella tropicalis sp. nov., novel ascomycetous yeast in the family trichomonascaceae (Int J Syst Evol Microbiol, (2021), 70, (2596-2601), 10.1099/ijsem.0.004075) | Sakpuntoon V., Angchaun J., Boonmak C., Chang C.F., Liu S.M., Lee C.F., Limtong S., Srisuk N. | 2021 | International Journal of Systematic and Evolutionary Microbiology 71(10) | 0 |
57 | Diversity of Yeasts from Food Waste and Their Potential for Thermotolerance and Hydrolytic Enzyme Production | Dudhat J., Kajadpai N., Angchuan J., Sakpuntoon V., Srisuk N. | 2024 | Chiang Mai Journal of Science 51(1) | 0 |
58 | Phylogenomic delineation of two new species of ascomycetous yeasts, Wickerhamiella koratensis sp. nov. and Wickerhamiella limtongiae sp. nov., and proposal of two synonyms, Wickerhamiella infanticola and Wickerhamiella tropicalis | Sakpuntoon V., Srathongporn N., Pontes A., Khunnamwong P., Aires A., Limtong S., Limtong S., Gonçalves C., Gonçalves P., Sampaio J.P., Srisuk N. | 2024 | International Journal of Systematic and Evolutionary Microbiology 74(2) | 0 |
59 | Microbiome sequencing revealed the abundance of uncultured bacteria in the Phatthalung sago palm-growing soil | Nutaratat P., Arigul T., Srisuk N., Kruasuwan W. | 2024 | PLoS ONE 19(3 March) | 0 |
60 | Savitreea siamensis sp. nov., an ascomycetous yeast species in the family Saccharomycetaceae discovered in Thailand | Khunnamwong P., Jindamorakot S., Am-In S., Sakpuntoon V., Srisuk N., Nutaratat P., Boontham W., Limtong S., Limtong S. | 2024 | International Journal of Systematic and Evolutionary Microbiology 74(4) | 0 |