| # | Document title | Authors | Year | Source | Cited by |
| 1 | Microbispora corallina sp. nov., a new species of the genus Microbispora isolated from Thai soil | Nakajima Y., Kitpreechavanich V., Suzuki K., Kudo T. | 1999 | International Journal of Systematic Bacteriology,
49(4), pp. 1761-1767 | 112 |
| 2 | Sericin separation from silk degumming wastewater | Vaithanomsat P., Kitpreechavanich V. | 2008 | Separation and Purification Technology,
59(2), pp. 129-133 | 91 |
| 3 | Characterization of poly(L-lactide)-degrading enzyme produced by thermophilic filamentous bacteria Laceyella sacchari LP175 | Hanphakphoom S., Maneewong N., Sukkhum S., Tokuyama S., Kitpreechavanich V. | 2014 | Journal of General and Applied Microbiology,
60(1), pp. 13-22 | 63 |
| 4 | A novel poly (L-lactide) degrading actinomycetes isolated from Thai forest soil, phylogenic relationship and the enzyme characterization | Sukkhum S., Tokuyama S., Tamura T., Kitpreechavanich V. | 2009 | Journal of General and Applied Microbiology,
55(6), pp. 459-467 | 61 |
| 5 | Purification and characterization of extracellular β-xylosidase and β-glucosidase from aspergillus fumigatus | Kitpreechavanich V., Kitpreechavanich V., Hayashi M., Nagai S. | 1986 | Agricultural and Biological Chemistry,
50(7), pp. 1703-1711 | 56 |
| 6 | Development of fermentation process for PLA-degrading enzyme production by a new thermophilic Actinomadura sp. T16-1 | Sukkhum S., Tokuyama S., Kitpreechavanich V. | 2009 | Biotechnology and Bioprocess Engineering,
14(3), pp. 302-306 | 55 |
| 7 | Sugarcane leaves: Pretreatment and ethanol fermentation by Saccharomyces cerevisiae | Jutakanoke R., Leepipatpiboon N., Tolieng V., Kitpreechavanich V., Srinorakutara T., Akaracharanya A. | 2012 | Biomass and Bioenergy,
39, pp. 283-289 | 55 |
| 8 | An engineered enzyme embedded into PLA to make self-biodegradable plastic | Guicherd M., Guicherd M., Ben Khaled M., Guéroult M., Guéroult M., Nomme J., Dalibey M., Grimaud F., Alvarez P., Kamionka E., Gavalda S., Gavalda S., Noël M., Vuillemin M., Amillastre E., Labourdette D., Cioci G., Tournier V., Kitpreechavanich V., Dubois P., André I., Duquesne S., Marty A., Marty A. | 2024 | Nature | 46 |
| 9 | Evaluation of the waste from cassava starch production as a substrate for ethanol fermentation by Saccharomyces cerevisiae | Akaracharanya A., Kesornsit J., Leepipatpiboon N., Srinorakutara T., Kitpreechavanich V., Tolieng V. | 2011 | Annals of Microbiology,
61(3), pp. 431-436 | 45 |
| 10 | L-Lactic acid production from liquefied cassava starch by thermotolerant Rhizopus microsporus: Characterization and optimization | Trakarnpaiboon S., Srisuk N., Piyachomkwan K., Yang S., Kitpreechavanich V. | 2017 | Process Biochemistry,
63, pp. 26-34 | 39 |
| 11 | Comparative Characterization of l-Lactic Acid-Producing Thermotolerant Rhizopus Fungi | Kitpreechavanich V., Maneeboon T., Kayano Y., Sakai K. | 2008 | Journal of Bioscience and Bioengineering,
106(6), pp. 541-546 | 34 |
| 12 | Conversion of D-xylose into xylitol by xylose reductase from Candida pelliculosa coupled with the oxidoreductase system of methanogen strain HU | Kitpreechavanich V., Kitpreechavanich V., Hayashi M., Nishio N., Nagai S. | 1984 | Biotechnology Letters,
6(10), pp. 651-656 | 33 |
| 13 | Development of biodegradation process for Poly(DL-lactic acid)degradation by crude enzyme produced by Actinomadura keratinilytica strain T16-1 | Panyachanakul T., Sorachart B., Lumyong S., Lorliam W., Kitpreechavanich V., Krajangsang S. | 2019 | Electronic Journal of Biotechnology,
40, pp. 52-57 | 33 |
| 14 | Production and characterization of raw starch degrading enzyme from a newly isolated thermophilic filamentous bacterium, Laceyella sacchari LP175 | Lomthong T., Chotineeranat S., Kitpreechavanich V. | 2015 | Starch/Staerke,
67(3-4), pp. 255-266 | 31 |
| 15 | Poly(L-Lactide)-degrading enzyme production by Actinomadura keratinilytica T16-1 in 3 L airlift bioreactor and its degradation ability for biological recycle | Sukkhum S., Tokuyama S., Kitpreechavanich V. | 2012 | Journal of Microbiology and Biotechnology,
22(1), pp. 92-99 | 29 |
| 16 | Co-production of poly(l-lactide)-degrading enzyme and raw starch-degrading enzyme by Laceyella sacchari LP175 using agricultural products as substrate, and their efficiency on biodegradation of poly(l-lactide)/thermoplastic starch blend film | Lomthong T., Hanphakphoom S., Yoksan R., Kitpreechavanich V. | 2015 | International Biodeterioration and Biodegradation,
104, pp. 401-410 | 27 |
| 17 | Purification and characterization of a thermostable xylanase from saccharopolyspora pathumthaniensis S582 Isolated from the gut of a termite | Sinma K., Khucharoenphaisan K., Kitpreechavanich V., Tokuyama S. | 2011 | Bioscience, Biotechnology and Biochemistry,
75(10), pp. 1957-1963 | 25 |
| 18 | Microbispora siamensis sp. nov., a thermotolerant actinomycete isolated from soil | Boondaeng A., Ishida Y., Tamura T., Tokuyama S., Kitpreechavanich V. | 2009 | International Journal of Systematic and Evolutionary Microbiology,
59(12), pp. 3136-3139 | 24 |
| 19 | Optimization of Poly(dl-Lactic Acid) Degradation and Evaluation of Biological Re-polymerization | Youngpreda A., Panyachanakul T., Kitpreechavanich V., Sirisansaneeyakul S., Suksamrarn S., Tokuyama S., Krajangsang S. | 2017 | Journal of Polymers and the Environment,
25(4), pp. 1131-1139 | 24 |
| 20 | Regeneration and retention of NADP (H) for xylitol production in an ionized membrane reactor | Kitpreechavanich V., Nishio N., Hayashi M., Nagai S. | 1985 | Biotechnology Letters,
7(9), pp. 657-662 | 23 |
| 21 | Production process of hydrolysate from steam explosion of oil palm trunk for xylitol fermentation | Pumiput P., Chuntranuluck S., Kitpreechavanich V., Punsuvon V., Vaithanomsat P. | 2008 | Kasetsart Journal - Natural Science,
42(1), pp. 73-78 | 22 |
| 22 | Production of raw starch degrading enzyme by the thermophilic filamentous bacterium Laceyella sacchari LP175 and its application for ethanol production from dried cassava chips | Lomthong T., Lertwattanasakul N., Kitpreechavanich V. | 2016 | Starch/Staerke,
68(11-12), pp. 1264-1274 | 22 |
| 23 | Simultaneous production of l-lactic acid with high optical activity and a soil amendment with food waste that demonstrates plant growth promoting activity | Kitpreechavanich V., Hayami A., Talek A., Chin C., Tashiro Y., Sakai K. | 2016 | Journal of Bioscience and Bioengineering,
122(1), pp. 105-110 | 20 |
| 24 | Purification and characterization of a high-thermostable β-xylanase from newly isolated Thermomyces lanuginosus THKU-49 | Khucharoenphaisan K., Khucharoenphaisan K., Tokuyama S., Tokuyama S., Kitpreechavanich V., Kitpreechavanich V. | 2010 | Mycoscience,
51(6), pp. 405-410 | 19 |
| 25 | Poly(DL-lactide)-degrading enzyme production by immobilized Actinomadura keratinilytica strain T16-1 in a 5-L fermenter under various fermentation processes | Panyachanakul T., Kitpreechavanich V., Tokuyama S., Krajangsang S. | 2017 | Electronic Journal of Biotechnology,
30, pp. 71-76 | 19 |
| 26 | Optimization of lactic acid production by pellet-form rhizopus oryzae in 3-l airlift bioreactor using response surface methodology | Maneeboon T., Vanichsriratana W., Pomchaitaward C., Kitpreechavanich V. | 2010 | Applied Biochemistry and Biotechnology,
161(1-8), pp. 137-146 | 18 |
| 27 | Purification and characterization of three β-glycosidases exhibiting high glucose tolerance from Aspergillus niger ASKU28 | Thongpoo P., Srisomsap C., Chokchaichamnankit D., Kitpreechavanich V., Svasti J., Svasti J., Kongsaeree P. | 2014 | Bioscience, Biotechnology and Biochemistry,
78(7), pp. 1167-1176 | 17 |
| 28 | Antagonistic activity of endo-β-1,3-glucanase from a novel isolate, Streptomyces sp. 9X166, against black rot in orchids | Sakdapetsiri C., Fukuta Y., Aramsirirujiwet Y., Shirasaka N., Kitpreechavanich V. | 2016 | Journal of Basic Microbiology,
56(5), pp. 469-479 | 17 |
| 29 | Very high Gravity (VHG) Bioethanol Production Using Modified Simultaneous Saccharification and Fermentation of Raw Cassava Chips with Molasses by Kluyveromyces marxianus DMKU-KS07 | Lomthong T., Netprasom P., Kancharu N., Jitmala K., Areesirisuk A., Trakarnpaiboon S., Kitpreechavanich V. | 2020 | Waste and Biomass Valorization | 16 |
| 30 | Enhancement of poly(L-lactide)-degrading enzyme production by Laceyella sacchari LP175 using agricultural crops as substrates and its degradation of poly(L-lactide) polymer | Lomthong T., Lomthong T., Hanphakphoom S., Kongsaeree P., Srisuk N., Guicherd M., Cioci G., Duquesne S., Marty A., Kitpreechavanich V. | 2017 | Polymer Degradation and Stability,
143, pp. 64-73 | 16 |
| 31 | Enhanced production of raw starch degrading enzyme using agro-industrial waste mixtures by thermotolerant Rhizopus microsporus for raw cassava chip saccharification in ethanol production | Trakarnpaiboon S., Srisuk N., Piyachomkwan K., Sakai K., Kitpreechavanich V. | 2017 | Preparative Biochemistry and Biotechnology,
47(8), pp. 813-823 | 15 |
| 32 | Application of raw starch degrading enzyme from Laceyella sacchari LP175 for development of bacterial cellulose fermentation using colored rice as substrate | Noree S., Tongdang C., Sujarit K., Chamdit S., Thongpool V., Trakarnpaiboon S., Khunnamwong P., Kitpreechavanich V., Lomthong T. | 2021 | 3 Biotech,
11(3), 147 | 13 |
| 33 | Poly(l-lactide)-Degrading Enzyme Production by Laceyella sacchari LP175 Under Solid State Fermentation Using Low Cost Agricultural Crops and Its Hydrolysis of Poly(l-lactide) Film | Lomthong T., Yoksan R., Lumyong S., Kitpreechavanich V. | 2020 | Waste and Biomass Valorization,
11(5), pp. 1961-1970 | 13 |
| 34 | New insight into thermo-solvent tolerant lipase produced by Streptomyces sp. A3301 for re-polymerization of poly (DL-lactic acid) | Panyachanakul T., Lomthong T., Lorliam W., Prajanbarn J., Tokuyama S., Kitpreechavanich V., Krajangsang S. | 2020 | Polymer,
204, 122812 | 13 |
| 35 | Saccharopolyspora pathumthaniensis sp. nov., a novel actinomycetes isolated from termite guts (Speculitermes sp.) | Sinma K., Ishida Y., Tamura T., Kitpreechavanich V., Tokuyama S. | 2011 | Journal of General and Applied Microbiology,
57(2), pp. 93-100 | 12 |
| 36 | Production and development of vinegar fermentation from broken Riceberry rice using raw starch-degrading enzyme hydrolysis | Sangngern N., Puangnark T., Nguansangiam W., Saithong P., Kitpreechavanich V., Lomthong T. | 2020 | 3 Biotech,
10(12), 515 | 11 |
| 37 | Herbidospora sakaeratensis sp. nov., isolated from soil, and reclassification of streptosporangium claviforme as a later synonym of Herbidospora cretacea | Boondaeng A., Suriyachadkun C., Ishida Y., Tamura T., Tokuyama S., Kitpreechavanich V. | 2011 | International Journal of Systematic and Evolutionary Microbiology,
61(4), pp. 777-780 | 10 |
| 38 | Actinomycetospora endophytica sp. Nov., isolated from wild orchid (podochilus microphyllus lindl.) in Thailand | Sakdapetsiri C., Ngaemthao W., Suriyachadkun C., Duangmal K., Kitpreechavanich V. | 2018 | International Journal of Systematic and Evolutionary Microbiology,
68(9), pp. 3017-3021, 002938 | 10 |
| 39 | Solid state fermentation, storage and viability of Streptomyces similanensis 9X166 using agro-industrial substrates against Phytophthora palmivora-induced black rot disease in orchids | Sakdapetsiri C., Fukuta Y., Aramsirirujiwet Y., Shirasaka N., Tokuyama S., Kitpreechavanich V. | 2019 | Biocontrol Science and Technology,
29(3), pp. 276-292 | 9 |
| 40 | Solidstatefermentationforpoly(L-lactide)-degradingenzymeproduction by Laceyella sacchari LP175 in aerated tray reactor and its hydrolysis of poly (lactide) polymer | Lomthong T., Areesirisuk A., Suphan S., Panyachanakul T., Krajangsang S., Kitpreechavanich V. | 2021 | Agriculture and Natural Resources,
55(1), pp. 147-152 | 9 |
| 41 | Statistical screening of factors affecting glucoamylase production by a thermotolerant rhizopus microsporus tistr 3518 using plackett-burman design | Arnthong J., Wanitchaploy B., Sakai K., Sanglie J., Kitpreechavanich V. | 2010 | African Journal of Biotechnology,
9(43), pp. 7312-7316 | 9 |
| 42 | Induction and repression of β-Xylanase of Thermomyces lanuginosus TISTR 3465 | Khucharoenphaisan K., Tokuyama S., Ratanakhanokchai K., Kitpreechavanich V. | 2010 | Pakistan Journal of Biological Sciences,
13(5), pp. 209-215 | 9 |
| 43 | Statistical optimization of activity and stability of β-xylanase produced by newly isolated Thermomyces lanuginosus THKU-49 using central composite design | Khucharoenphaisan K., Tokuyama S., Kitpreechavanich V. | 2008 | African Journal of Biotechnology,
7(20), pp. 3599-3602 | 9 |
| 44 | Kineococcus mangrovi sp. nov., isolated from mangrove sediment | Duangmal K., Muangham S., Mingma R., Yimyai T., Srisuk N., Kitpreechavanich V., Matsumoto A., Takahashi Y. | 2016 | International Journal of Systematic and Evolutionary Microbiology,
66(3), pp. 1230-1235 | 9 |
| 45 | Characterization of the thermostability of xylanase produced by new isolates of Thermomyces lanuginosus | Khucharoenphaisan K., Tokuyama S., Kitpreechavanich V. | 2008 | ScienceAsia,
34(2), pp. 187-192 | 8 |
| 46 | Sphaerisporangium krabiense sp. nov., isolated from soil | Suriyachadkun C., Suriyachadkun C., Chunhametha S., Ngaemthao W., Tamura T., Kirtikara K., Sanglier J.J., Sanglier J.J., Kitpreechavanich V. | 2011 | International Journal of Systematic and Evolutionary Microbiology,
61(12), pp. 2890-2894 | 8 |
| 47 | Molecular cloning and sequencing of raw starch degrading gene from laceyella sacchari LP175 and its functional expression in escherichia coli | Lomthong T., Lomthong T., Chotineeranat S., Cioci G., Laville E., Duquesne S., Choowongkomon K., Marty A., Kitpreechavanich V. | 2018 | Chiang Mai Journal of Science,
45(4), pp. 1634-1648 | 8 |
| 48 | Poly(L-lactide)-degrading enzyme from laceyella sacchari LP175: Cloning, sequencing, expression, characterization and its hydrolysis of poly(L-lactide) polymer | Lomthong T., Guicherd M., Cioci G., Duquesne S., Marty A., Lumyong S., Kitpreechavanich V. | 2019 | Chiang Mai Journal of Science,
46(3), pp. 417-430 | 8 |
| 49 | Growth, glucoamylase, pigments and monacolin K production on rice solid culture in flask and koji chamber using monascus sp. KB9 | Subsaendee T., Kitpreechavanich V., Yongsmith B. | 2014 | Chiang Mai Journal of Science,
41(5-1), pp. 1044-1057 | 8 |
| 50 | Degradation of poly(Butylene succinate) and poly(butylene succinate)/poly(lactide) blends using serine protease produced from laceyella sacchari LP175 | Samaimai S., Krajangsang S., Kitpreechavanich V., Borthong J., Lomthong T. | 2021 | Trends in Sciences,
18(20), 37 | 7 |
| 51 | High Loading Degradation of Poly(lactide)/Thermoplastic Starch Blend Film Using Mixed-Enzymes Produced by Fed-Batch Culture of Laceyella sacchari LP175 | Lomthong T., Samaimai S., Yoksan R., Krajangsang S., Kitpreechavanich V. | 2022 | Waste and Biomass Valorization | 6 |
| 52 | Purple guinea grass: Pretreatment and ethanol fermentation | Ratsamee S., Akaracharanya A., Leepipatpiboon N., Srinorakutara T., Kitpreechavanich V., Tolieng V. | 2012 | BioResources,
7(2), pp. 1891-1906 | 6 |
| 53 | A comparative study of Thermomyces lanuginosus strains on thermostable xylanase production | Khucharoenphaisan K., Tokuyama S., Ratanakhanokchai K., Kitpreechavanich V. | 2009 | African Journal of Biotechnology,
8(8), pp. 1608-1614 | 6 |
| 54 | Alkaline protease production by thermotolerant Bacillus sp. KU-K2, from non-rubber skim latex through the non-sterile system and its enzymatic characterization | Lomthong T., Suntornnimit P., Sakdapetsiri C., Trakarnpaiboon S., Sawaengkaew J., Kitpreechavanich V. | 2022 | Biocatalysis and Agricultural Biotechnology,
46, 102542 | 6 |
| 55 | Potential of Recombinant Raw Starch-Degrading Enzyme from Escherichia coli for Sugar Syrup and Bioethanol Productions Using Broken Rice Powder as Substrate | Lomthong T., Saelee K., Trakarnpaiboon S., Siripornvisal S., Kitpreechavanich V. | 2021 | Starch/Staerke,
2100201 | 5 |
| 56 | Simultaneous saccharification and fermentation of L-(+)-lactic acid production from liquefied cassava starch by immobilized rhizopus oryzae in a 3 L airlift fermenter | Trakarnpaiboon S., Praneetrattananon S., Kitpreechavanich V. | 2018 | Chiang Mai Journal of Science,
45(1), pp. 77-91 | 5 |
| 57 | Saccharification of unripe banana flour using microwave assisted starch degrading enzyme hydrolysis for development of wine and vinegar fermentations | Thongpoem P., Chorum M., Rittisorn S., Saithong P., Permpool J., Kitpreechavanich V., Lomthong T. | 2021 | International Food Research Journal,
28(5), pp. 969-975 | 4 |
| 58 | Sodium hydroxide-steam explosion treated oil palm empty fruit bunch: Ethanol production and co-fermentation with cane molasses | Weeraphan T., Tolieng V., Kitpreechavanich V., Tanasupawat S., Akaracharanya A. | 2016 | BioResources,
11(3), pp. 7849-7858 | 4 |
| 59 | Production of pectinases from Rhizopus sp. in solid substrates | Chitradon L., Chitradon L., Mahakhan P., Mahakhan P., Poonpairoj P., Poonpairoj P., Kitpreechavanich V., Kitpreechavanich V., Lotong N., Lotong N. | 1996 | Progress in Biotechnology,
14(C), pp. 853-860 | 4 |
| 60 | Optimization, purification and characterization of β-xylanase by a novel thermotolerant strain of microbispora siamensis, DMKUA 245T | Boondaeng A., Krajangsang S., Trakunjae C., Lomthong T., Lomthong T., Tokuyama S., Kitpreechavanich V. | 2018 | Chiang Mai Journal of Science,
45(6), pp. 2267-2282 | 4 |
| 61 | Characterization and evaluated storage viability of strain, Bacillus velezensis PGA106 for growth promotion and biocontrol of fusarium wilt in tomato | Siripornvisal S., Siripornvisal S., Lomthong T., Srisuk N., Tokuyama S., Kitpreechavanich V. | 2021 | Chiang Mai Journal of Science,
48(1), pp. 1-12 | 3 |
| 62 | Pectinases from Rhizopus sp. efficient in enhancing the hydrolyzation of raw cassava starch: Purification and characterization | Chitradon L., Poonpairoj P., Mahakhan P., Kitpreechavanich V., Lotong N. | 1996 | Progress in Biotechnology,
14(C), pp. 715-722 | 3 |
| 63 | Very high gravity ethanol fermentation by the newly isolated osmotolerant Saccharomyces cerevisiae isolate G2-3-2 | Hoondee P., Tolieng V., Tanasupawat S., Kitpreechavanich V., Akaracharanya A. | 2016 | Chiang Mai Journal of Science,
43(1), pp. 32-44 | 3 |
| 64 | Improved SSF-cellulosic ethanol production by the cellobiose fermenting yeast kluyveromyces marxianus G2-16-1 | Akaracharanya A., Krisomdee K., Tolieng V., Kitpreechavanich V., Tanasupawat S. | 2016 | Chiang Mai Journal of Science,
43(5), pp. 985-996 | 3 |
| 65 | Purification and Characterization of Extracellular β-Xylosidase and β-Glucosidase from Aspergillus fumigatus | Kitpreechavanich V., Nagai S., Hayashi M., Hayashi M. | 1986 | Agricultural and Biological Chemistry,
50(7), pp. 1703-1711 | 3 |
| 66 | Sinosporangium siamense sp. nov., isolated from soil and emended description of the genus Sinosporangium | Suriyachadkun C., Suriyachadkun C., Ngaemthao W., Chunhametha S., Thawai C., Sanglier J., Kitpreechavanich V. | 2014 | International Journal of Systematic and Evolutionary Microbiology,
64(PART 8), pp. 2828-2833 | 3 |
| 67 | Conversion of golden oyster mushroom, Pleurotus citrinopileatus to sugar syrup using enzymatic hydrolysis as a substrate for novel bacterial cellulose (Nata) fermentation | Chorum M., Suphan S., Khetkorn W., Sujarit K., Naloka K., Saithong P., Kitpreechavanich V., Lomthong T. | 2022 | 3 Biotech,
12(9), 207 | 3 |
| 68 | Raw starch degrading alkaline α-amylase from Geobacillus kaustophilus TSCCA02: Production, characterization, and its potential for application as a detergent additive | Phonlamai A., Kingkaew T., Prajanket P., Sakdapetsiri C., Krajangsang S., Kitpreechavanich V., Lomthong T. | 2024 | Journal of Basic Microbiology,
2300653 | 3 |
| 69 | Improvement of Thermo-Stability and Solvent Tolerant Property of Streptomyces sp. A3301 Lipase by Immobilization Techniques with Application in Poly (lactic acid) Polymerization by Using Biological Process | Panyachanakul T., Kitpreechavanich V., Lorliam W., Krajangsang S. | 2024 | Trends in Sciences,
21(11), 8377 | 2 |
| 70 | Progress in rhizopus taxonomy and production of l-lactic acid | Trakarnpaiboon S., Suwannarach N., Siripornvisal S., Kitpreechavanich V. | 2021 | Chiang Mai Journal of Science,
48(3), pp. 760-773 | 2 |
| 71 | Enhancement of Lactic Acid Production from Kitchen Refuse by Rhizopus oryzae KPS 106 Immobilized on Loofa Sponge | Praneetrattananon S., Wakisaka M., Shirai Y., Kitpreechavanich V. | 2005 | Japan Journal of Food Engineering,
6(2), pp. 121-131 | 2 |
| 72 | Polycladomyces subterraneus sp. Nov., isolated from soil in Thailand | Maneewong N., Sakdapetsiri C., Suriyachadkun C., Shibata C., Tamura T., Tokuyama S., Kitpreechavanich V. | 2017 | International Journal of Systematic and Evolutionary Microbiology,
67(9), pp. 3323-3328, 002114 | 2 |
| 73 | Utilization of non-rubber skim latex for poly(L-lactide)-degrading enzyme production by Actinomadura keratinilytica strain T16-1 | Worrathampitak S., Tokuyama S., Kitpreechavanich V., Sukkhum S. | 2016 | Chiang Mai Journal of Science,
43(5), pp. 1016-1026 | 2 |
| 74 | Planotetraspora kaengkrachanensis sp. nov. and Planotetraspora phitsanulokensis sp. nov., isolated from soil | Suriyachadkun C., Suriyachadkun C., Chunhametha S., Thawai C., Tamura T., Potacharoen W., Kirtikara K., Sanglier J.J., Sanglier J.J., Kitpreechavanich V. | 2010 | International Journal of Systematic and Evolutionary Microbiology,
60(9), pp. 2076-2081 | 2 |
| 75 | Selection and production of insoluble xylan hydrolyzing enzyme by newly isolated thermomyces lanuginosus | Khonzue P., Khucharoenphaisan K., Srisuk N., Kitpreechavanich V. | 2011 | African Journal of Biotechnology,
10(10), pp. 1880-1887 | 1 |
| 76 | Enhanced of high level of β-xylosidase with β-xylanase production by co-culturing of Bacillus strains from rice straw using response surface methodology | Trakunjae C., Sukkhum S., Kitpreechavanich V. | 2015 | Chiang Mai Journal of Science,
42(4), pp. 822-839 | 1 |
| 77 | Optimization, Purification and Characterization of Lipase from Streptomyces sp. A3301, with Application of Crude Lipase for Cooking Oily Wastewater Treatment | Panyachanakul T., Kitpreechavanich V., Lorliam W., Lomthong T., Krajangsang S. | 2024 | Trends in Sciences,
21(11), 8504 | 1 |
| 78 | A low-cost production, characterization, and application of raw starch degrading enzyme from the thermophilic filamentous bacterium, Laceyella sacchari P43 | Khetkorn W., Phonlamai A., Sakdapetsiri C., Kitpreechavanich V., Lomthong T. | 2024 | Journal of Applied Biology and Biotechnology,
12(3), pp. 153-161 | 0 |
| 79 | Potential of Streptomyces rochei 8ER183 for poly(lactic acid)-degrading enzyme production, biodegradative capability, and its whole-genome sequence characterization | Sujarit K., Pannim B., Kuakkhunthod N., Uywannang U., Sakdapetsiri C., Panyachanakul T., Krajangsang S., Phanngoen S., Kitpreechavanich V., Lomthong T. | 2025 | 3 Biotech,
15(3), 55 | 0 |
| 80 | Conversion of sugarcane shoots to reducing sugars | Phonoy S., Pitiyont B., kitpreechavanich V. | 2010 | World Academy of Science, Engineering and Technology,
65, pp. 367-369 | 0 |