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    Education

    • วท.บ.(ชีววิทยา), มหาวิทยาลัยเกษตรศาสตร์, ไทย, 2518
    • วท.ม.(จุลชีววิทยา), มหาวิทยาลัยเกษตรศาสตร์, ไทย, 2521
    • Dr.Eng. (Fermentation Technology ), Hiroshima University , ญี่ปุ่น, 2529

    Expertise Cloud

    ?-amylase?-xylanaseActinomadura keratinilyticaActinomadura sp.actinomyceteActinomycetesAgricultural productsairlift fermenterAmmonia fungiAntagonistic activityantimicrobial activityArticleBacillusBioreactorBioreactorsBiotechnological industryblack rotblack rot diseasecassavaCassava ChipscellobiosecelluloseCentral composite designCharacterizationDEGRADATIONDEOXYRIBONUCLEIC ACIDDNA base compositionendo 1Endo-1Enzyme hydrolysisenzyme purificationEnzymesenzymologyEthanolEthanol fermentationFermentationFungigeneticsGlucanaseglucoamylasegrowthHemicelluloseHydrolysisIDENTIFICATIONImmobilizationinsoluble xylan hydrolyzing enzymeKluyveromyces marxianusLaceyella sacchariLaceyella sacchari LP175LipasemangrovemetabolismMICROBISPORA SIAMENSISnew speciesnonhumanNon-sterile systemOrchidsphenotypephylogenic relationshipPhytophthoraPlackett-Burman designPlastic wastesPoly(DL-lactic acid)polylactic acidPretreatmentProbioticsPseudonocardiaceaepurificationRaw starch degrading enzymeRe-polymerizationresponse surface methodologyrice strawRNA 16SSaccharopolysporaSaccharopolyspora pathumthaniensisSaccharopolyspora pathumthaniensis S582Simultaneous saccharification and fermentationSteam explosionStreptomycesStreptomyces sp.TemperatureTermite gutsThermoactinomycetaceaeThermomyces lanuginosusthermophilic filamentous bacteriaThermophilic filamentous bacteriumthermostable xylanasethermotolerantxylanaseกระบวนการผลิตกล้วยไม้ชานอ้อยแป้งมันสำปะหลังมันสำปะหลังเส้นยีสต์โรคเน่าคอดินของผักกวางตุ้งโรคใบจุดของผักคะน้าหัวเชื้อแอคติโนมัยซีทแอคติโนมัยสีทฮฑ-amylase

    Interest

    การใช้ประโยชน์จากวัสดุและวัสดุเหลือทิ้งการเกษตรโดยจุลินทรีย์, ความหลากหลายของแอคติโนมัยสีทและการใช้ประโยชน์, เทคโนโลยีการหมัก, เอนไซม์จากจุลินทรีย์

    Resource

    • จำนวนหน่วยปฏิบัติการที่เข้าร่วม 0 หน่วย
    • จำนวนเครื่องมือวิจัย 0 ชิ้น

    งานวิจัยในรอบ 5 ปี

    Project

    งานวิจัยที่อยู่ระหว่างการดำเนินการ
    • ทุนใน 6 โครงการ (หัวหน้าโครงการ 4 โครงการ, ที่ปรึกษาโครงการ 1 โครงการ, ผู้ร่วมวิจัย 1 โครงการ)
    • ทุนนอก 0 โครงการ
    งานวิจัยที่เสร็จสิ้นแล้ว
    • ทุนใน 23 โครงการ (หัวหน้าโครงการ 14 โครงการ, ที่ปรึกษาโครงการ 7 โครงการ, ผู้ร่วมวิจัย 2 โครงการ)
    • ทุนนอก 19 โครงการ (หัวหน้าโครงการ 8 โครงการ, ผู้ร่วมวิจัย 10 โครงการ, หัวหน้าโครงการย่อย 1 โครงการ)

    แนวโน้มผลงานทั้งหมดเทียบกับแนวโน้มผลงานในรอบ 5 ปี

    Output

    • บทความ 129 เรื่อง (ตีพิมพ์ในวารสารวิชาการ 87 เรื่อง, นำเสนอในการประชุม/สัมมนา 42 เรื่อง)
    • ทรัพย์สินทางปัญญา 1 เรื่อง (ลิขสิทธิ์ 0 เรื่อง, เครื่องหมายการค้า 0 เรื่อง, อนุสิทธิบัตร 0 เรื่อง, สิทธิบัตร 1 เรื่อง)
    • สิ่งประดิษฐ์ 0 เรื่อง (ขึ้นทะเบียนพันธุ์พืช หรือพันธุ์สัตว์ หรือสิ่งประดิษฐ์ มก. 0 เรื่อง)
    • Unknown 0 เรื่อง (Unknown 0 เรื่อง)

    แนวโน้มการนำผลงานไปใช้ประโยชน์ในด้านต่างๆ

    Outcome

    • การนำผลงานไปใช้ประโยชน์ 22 เรื่อง (เชิงวิชาการ 22 เรื่อง, เชิงนโยบาย/บริหาร 0 เรื่อง, เชิงสาธารณะ 0 เรื่อง, เชิงพาณิชย์ 0 เรื่อง)

    รางวัลที่ได้รับ

    Award

    • รางวัลที่ได้รับ 8 เรื่อง (ประกาศเกียรติคุณ/รางวัลนักวิจัย 2 เรื่อง, รางวัลผลงานวิจัย/สิ่งประดิษฐ์ 4 เรื่อง, รางวัลผลงานนำเสนอในการประชุมวิชาการ 2 เรื่อง)

    นักวิจัยที่มีผลงานงานร่วมกันมากที่สุด 10 คนแรก


    Scopus h-index

    #Document titleAuthorsYearSourceCited by
    1Microbispora corallina sp. nov., a new species of the genus Microbispora isolated from Thai soilNakajima Y., Kitpreechavanich V., Suzuki K., Kudo T.1999International Journal of Systematic Bacteriology,
    49(4), pp. 1761-1767
    112
    2Sericin separation from silk degumming wastewaterVaithanomsat P., Kitpreechavanich V.2008Separation and Purification Technology,
    59(2), pp. 129-133
    91
    3Characterization of poly(L-lactide)-degrading enzyme produced by thermophilic filamentous bacteria Laceyella sacchari LP175Hanphakphoom S., Maneewong N., Sukkhum S., Tokuyama S., Kitpreechavanich V.2014Journal of General and Applied Microbiology,
    60(1), pp. 13-22
    63
    4A novel poly (L-lactide) degrading actinomycetes isolated from Thai forest soil, phylogenic relationship and the enzyme characterizationSukkhum S., Tokuyama S., Tamura T., Kitpreechavanich V.2009Journal of General and Applied Microbiology,
    55(6), pp. 459-467
    61
    5Purification and characterization of extracellular β-xylosidase and β-glucosidase from aspergillus fumigatusKitpreechavanich V., Kitpreechavanich V., Hayashi M., Nagai S.1986Agricultural and Biological Chemistry,
    50(7), pp. 1703-1711
    56
    6Development of fermentation process for PLA-degrading enzyme production by a new thermophilic Actinomadura sp. T16-1Sukkhum S., Tokuyama S., Kitpreechavanich V.2009Biotechnology and Bioprocess Engineering,
    14(3), pp. 302-306
    55
    7Sugarcane leaves: Pretreatment and ethanol fermentation by Saccharomyces cerevisiaeJutakanoke R., Leepipatpiboon N., Tolieng V., Kitpreechavanich V., Srinorakutara T., Akaracharanya A.2012Biomass and Bioenergy,
    39, pp. 283-289
    55
    8An engineered enzyme embedded into PLA to make self-biodegradable plasticGuicherd M., Guicherd M., Ben Khaled M., Guéroult M., Guéroult M., Nomme J., Dalibey M., Grimaud F., Alvarez P., Kamionka E., Gavalda S., Gavalda S., Noël M., Vuillemin M., Amillastre E., Labourdette D., Cioci G., Tournier V., Kitpreechavanich V., Dubois P., André I., Duquesne S., Marty A., Marty A.2024Nature46
    9Evaluation of the waste from cassava starch production as a substrate for ethanol fermentation by Saccharomyces cerevisiaeAkaracharanya A., Kesornsit J., Leepipatpiboon N., Srinorakutara T., Kitpreechavanich V., Tolieng V.2011Annals of Microbiology,
    61(3), pp. 431-436
    45
    10L-Lactic acid production from liquefied cassava starch by thermotolerant Rhizopus microsporus: Characterization and optimizationTrakarnpaiboon S., Srisuk N., Piyachomkwan K., Yang S., Kitpreechavanich V.2017Process Biochemistry,
    63, pp. 26-34
    39
    11Comparative Characterization of l-Lactic Acid-Producing Thermotolerant Rhizopus FungiKitpreechavanich V., Maneeboon T., Kayano Y., Sakai K.2008Journal of Bioscience and Bioengineering,
    106(6), pp. 541-546
    34
    12Conversion of D-xylose into xylitol by xylose reductase from Candida pelliculosa coupled with the oxidoreductase system of methanogen strain HUKitpreechavanich V., Kitpreechavanich V., Hayashi M., Nishio N., Nagai S.1984Biotechnology Letters,
    6(10), pp. 651-656
    33
    13Development of biodegradation process for Poly(DL-lactic acid)degradation by crude enzyme produced by Actinomadura keratinilytica strain T16-1Panyachanakul T., Sorachart B., Lumyong S., Lorliam W., Kitpreechavanich V., Krajangsang S.2019Electronic Journal of Biotechnology,
    40, pp. 52-57
    33
    14Production and characterization of raw starch degrading enzyme from a newly isolated thermophilic filamentous bacterium, Laceyella sacchari LP175Lomthong T., Chotineeranat S., Kitpreechavanich V.2015Starch/Staerke,
    67(3-4), pp. 255-266
    31
    15Poly(L-Lactide)-degrading enzyme production by Actinomadura keratinilytica T16-1 in 3 L airlift bioreactor and its degradation ability for biological recycleSukkhum S., Tokuyama S., Kitpreechavanich V.2012Journal of Microbiology and Biotechnology,
    22(1), pp. 92-99
    29
    16Co-production of poly(l-lactide)-degrading enzyme and raw starch-degrading enzyme by Laceyella sacchari LP175 using agricultural products as substrate, and their efficiency on biodegradation of poly(l-lactide)/thermoplastic starch blend filmLomthong T., Hanphakphoom S., Yoksan R., Kitpreechavanich V.2015International Biodeterioration and Biodegradation,
    104, pp. 401-410
    27
    17Purification and characterization of a thermostable xylanase from saccharopolyspora pathumthaniensis S582 Isolated from the gut of a termiteSinma K., Khucharoenphaisan K., Kitpreechavanich V., Tokuyama S.2011Bioscience, Biotechnology and Biochemistry,
    75(10), pp. 1957-1963
    25
    18Microbispora siamensis sp. nov., a thermotolerant actinomycete isolated from soilBoondaeng A., Ishida Y., Tamura T., Tokuyama S., Kitpreechavanich V.2009International Journal of Systematic and Evolutionary Microbiology,
    59(12), pp. 3136-3139
    24
    19Optimization of Poly(dl-Lactic Acid) Degradation and Evaluation of Biological Re-polymerizationYoungpreda A., Panyachanakul T., Kitpreechavanich V., Sirisansaneeyakul S., Suksamrarn S., Tokuyama S., Krajangsang S.2017Journal of Polymers and the Environment,
    25(4), pp. 1131-1139
    24
    20Regeneration and retention of NADP (H) for xylitol production in an ionized membrane reactorKitpreechavanich V., Nishio N., Hayashi M., Nagai S.1985Biotechnology Letters,
    7(9), pp. 657-662
    23
    21Production process of hydrolysate from steam explosion of oil palm trunk for xylitol fermentationPumiput P., Chuntranuluck S., Kitpreechavanich V., Punsuvon V., Vaithanomsat P.2008Kasetsart Journal - Natural Science,
    42(1), pp. 73-78
    22
    22Production of raw starch degrading enzyme by the thermophilic filamentous bacterium Laceyella sacchari LP175 and its application for ethanol production from dried cassava chipsLomthong T., Lertwattanasakul N., Kitpreechavanich V.2016Starch/Staerke,
    68(11-12), pp. 1264-1274
    22
    23Simultaneous production of l-lactic acid with high optical activity and a soil amendment with food waste that demonstrates plant growth promoting activityKitpreechavanich V., Hayami A., Talek A., Chin C., Tashiro Y., Sakai K.2016Journal of Bioscience and Bioengineering,
    122(1), pp. 105-110
    20
    24Purification and characterization of a high-thermostable β-xylanase from newly isolated Thermomyces lanuginosus THKU-49Khucharoenphaisan K., Khucharoenphaisan K., Tokuyama S., Tokuyama S., Kitpreechavanich V., Kitpreechavanich V.2010Mycoscience,
    51(6), pp. 405-410
    19
    25Poly(DL-lactide)-degrading enzyme production by immobilized Actinomadura keratinilytica strain T16-1 in a 5-L fermenter under various fermentation processesPanyachanakul T., Kitpreechavanich V., Tokuyama S., Krajangsang S.2017Electronic Journal of Biotechnology,
    30, pp. 71-76
    19
    26Optimization of lactic acid production by pellet-form rhizopus oryzae in 3-l airlift bioreactor using response surface methodologyManeeboon T., Vanichsriratana W., Pomchaitaward C., Kitpreechavanich V.2010Applied Biochemistry and Biotechnology,
    161(1-8), pp. 137-146
    18
    27Purification and characterization of three β-glycosidases exhibiting high glucose tolerance from Aspergillus niger ASKU28Thongpoo P., Srisomsap C., Chokchaichamnankit D., Kitpreechavanich V., Svasti J., Svasti J., Kongsaeree P.2014Bioscience, Biotechnology and Biochemistry,
    78(7), pp. 1167-1176
    17
    28Antagonistic activity of endo-β-1,3-glucanase from a novel isolate, Streptomyces sp. 9X166, against black rot in orchidsSakdapetsiri C., Fukuta Y., Aramsirirujiwet Y., Shirasaka N., Kitpreechavanich V.2016Journal of Basic Microbiology,
    56(5), pp. 469-479
    17
    29Very high Gravity (VHG) Bioethanol Production Using Modified Simultaneous Saccharification and Fermentation of Raw Cassava Chips with Molasses by Kluyveromyces marxianus DMKU-KS07Lomthong T., Netprasom P., Kancharu N., Jitmala K., Areesirisuk A., Trakarnpaiboon S., Kitpreechavanich V.2020Waste and Biomass Valorization16
    30Enhancement of poly(L-lactide)-degrading enzyme production by Laceyella sacchari LP175 using agricultural crops as substrates and its degradation of poly(L-lactide) polymerLomthong T., Lomthong T., Hanphakphoom S., Kongsaeree P., Srisuk N., Guicherd M., Cioci G., Duquesne S., Marty A., Kitpreechavanich V.2017Polymer Degradation and Stability,
    143, pp. 64-73
    16
    31Enhanced production of raw starch degrading enzyme using agro-industrial waste mixtures by thermotolerant Rhizopus microsporus for raw cassava chip saccharification in ethanol productionTrakarnpaiboon S., Srisuk N., Piyachomkwan K., Sakai K., Kitpreechavanich V.2017Preparative Biochemistry and Biotechnology,
    47(8), pp. 813-823
    15
    32Application of raw starch degrading enzyme from Laceyella sacchari LP175 for development of bacterial cellulose fermentation using colored rice as substrateNoree S., Tongdang C., Sujarit K., Chamdit S., Thongpool V., Trakarnpaiboon S., Khunnamwong P., Kitpreechavanich V., Lomthong T.20213 Biotech,
    11(3), 147
    13
    33Poly(l-lactide)-Degrading Enzyme Production by Laceyella sacchari LP175 Under Solid State Fermentation Using Low Cost Agricultural Crops and Its Hydrolysis of Poly(l-lactide) FilmLomthong T., Yoksan R., Lumyong S., Kitpreechavanich V.2020Waste and Biomass Valorization,
    11(5), pp. 1961-1970
    13
    34New insight into thermo-solvent tolerant lipase produced by Streptomyces sp. A3301 for re-polymerization of poly (DL-lactic acid)Panyachanakul T., Lomthong T., Lorliam W., Prajanbarn J., Tokuyama S., Kitpreechavanich V., Krajangsang S.2020Polymer,
    204, 122812
    13
    35Saccharopolyspora pathumthaniensis sp. nov., a novel actinomycetes isolated from termite guts (Speculitermes sp.)Sinma K., Ishida Y., Tamura T., Kitpreechavanich V., Tokuyama S.2011Journal of General and Applied Microbiology,
    57(2), pp. 93-100
    12
    36Production and development of vinegar fermentation from broken Riceberry rice using raw starch-degrading enzyme hydrolysisSangngern N., Puangnark T., Nguansangiam W., Saithong P., Kitpreechavanich V., Lomthong T.20203 Biotech,
    10(12), 515
    11
    37Herbidospora sakaeratensis sp. nov., isolated from soil, and reclassification of streptosporangium claviforme as a later synonym of Herbidospora cretaceaBoondaeng A., Suriyachadkun C., Ishida Y., Tamura T., Tokuyama S., Kitpreechavanich V.2011International Journal of Systematic and Evolutionary Microbiology,
    61(4), pp. 777-780
    10
    38Actinomycetospora endophytica sp. Nov., isolated from wild orchid (podochilus microphyllus lindl.) in ThailandSakdapetsiri C., Ngaemthao W., Suriyachadkun C., Duangmal K., Kitpreechavanich V.2018International Journal of Systematic and Evolutionary Microbiology,
    68(9), pp. 3017-3021, 002938
    10
    39Solid state fermentation, storage and viability of Streptomyces similanensis 9X166 using agro-industrial substrates against Phytophthora palmivora-induced black rot disease in orchidsSakdapetsiri C., Fukuta Y., Aramsirirujiwet Y., Shirasaka N., Tokuyama S., Kitpreechavanich V.2019Biocontrol Science and Technology,
    29(3), pp. 276-292
    9
    40Solidstatefermentationforpoly(L-lactide)-degradingenzymeproduction by Laceyella sacchari LP175 in aerated tray reactor and its hydrolysis of poly (lactide) polymerLomthong T., Areesirisuk A., Suphan S., Panyachanakul T., Krajangsang S., Kitpreechavanich V.2021Agriculture and Natural Resources,
    55(1), pp. 147-152
    9
    41Statistical screening of factors affecting glucoamylase production by a thermotolerant rhizopus microsporus tistr 3518 using plackett-burman designArnthong J., Wanitchaploy B., Sakai K., Sanglie J., Kitpreechavanich V.2010African Journal of Biotechnology,
    9(43), pp. 7312-7316
    9
    42Induction and repression of β-Xylanase of Thermomyces lanuginosus TISTR 3465Khucharoenphaisan K., Tokuyama S., Ratanakhanokchai K., Kitpreechavanich V.2010Pakistan Journal of Biological Sciences,
    13(5), pp. 209-215
    9
    43Statistical optimization of activity and stability of β-xylanase produced by newly isolated Thermomyces lanuginosus THKU-49 using central composite designKhucharoenphaisan K., Tokuyama S., Kitpreechavanich V.2008African Journal of Biotechnology,
    7(20), pp. 3599-3602
    9
    44Kineococcus mangrovi sp. nov., isolated from mangrove sedimentDuangmal K., Muangham S., Mingma R., Yimyai T., Srisuk N., Kitpreechavanich V., Matsumoto A., Takahashi Y.2016International Journal of Systematic and Evolutionary Microbiology,
    66(3), pp. 1230-1235
    9
    45Characterization of the thermostability of xylanase produced by new isolates of Thermomyces lanuginosusKhucharoenphaisan K., Tokuyama S., Kitpreechavanich V.2008ScienceAsia,
    34(2), pp. 187-192
    8
    46Sphaerisporangium krabiense sp. nov., isolated from soilSuriyachadkun C., Suriyachadkun C., Chunhametha S., Ngaemthao W., Tamura T., Kirtikara K., Sanglier J.J., Sanglier J.J., Kitpreechavanich V.2011International Journal of Systematic and Evolutionary Microbiology,
    61(12), pp. 2890-2894
    8
    47Molecular cloning and sequencing of raw starch degrading gene from laceyella sacchari LP175 and its functional expression in escherichia coliLomthong T., Lomthong T., Chotineeranat S., Cioci G., Laville E., Duquesne S., Choowongkomon K., Marty A., Kitpreechavanich V.2018Chiang Mai Journal of Science,
    45(4), pp. 1634-1648
    8
    48Poly(L-lactide)-degrading enzyme from laceyella sacchari LP175: Cloning, sequencing, expression, characterization and its hydrolysis of poly(L-lactide) polymerLomthong T., Guicherd M., Cioci G., Duquesne S., Marty A., Lumyong S., Kitpreechavanich V.2019Chiang Mai Journal of Science,
    46(3), pp. 417-430
    8
    49Growth, glucoamylase, pigments and monacolin K production on rice solid culture in flask and koji chamber using monascus sp. KB9Subsaendee T., Kitpreechavanich V., Yongsmith B.2014Chiang Mai Journal of Science,
    41(5-1), pp. 1044-1057
    8
    50Degradation of poly(Butylene succinate) and poly(butylene succinate)/poly(lactide) blends using serine protease produced from laceyella sacchari LP175Samaimai S., Krajangsang S., Kitpreechavanich V., Borthong J., Lomthong T.2021Trends in Sciences,
    18(20), 37
    7
    51High Loading Degradation of Poly(lactide)/Thermoplastic Starch Blend Film Using Mixed-Enzymes Produced by Fed-Batch Culture of Laceyella sacchari LP175Lomthong T., Samaimai S., Yoksan R., Krajangsang S., Kitpreechavanich V.2022Waste and Biomass Valorization6
    52Purple guinea grass: Pretreatment and ethanol fermentationRatsamee S., Akaracharanya A., Leepipatpiboon N., Srinorakutara T., Kitpreechavanich V., Tolieng V.2012BioResources,
    7(2), pp. 1891-1906
    6
    53A comparative study of Thermomyces lanuginosus strains on thermostable xylanase productionKhucharoenphaisan K., Tokuyama S., Ratanakhanokchai K., Kitpreechavanich V.2009African Journal of Biotechnology,
    8(8), pp. 1608-1614
    6
    54Alkaline protease production by thermotolerant Bacillus sp. KU-K2, from non-rubber skim latex through the non-sterile system and its enzymatic characterizationLomthong T., Suntornnimit P., Sakdapetsiri C., Trakarnpaiboon S., Sawaengkaew J., Kitpreechavanich V.2022Biocatalysis and Agricultural Biotechnology,
    46, 102542
    6
    55Potential of Recombinant Raw Starch-Degrading Enzyme from Escherichia coli for Sugar Syrup and Bioethanol Productions Using Broken Rice Powder as SubstrateLomthong T., Saelee K., Trakarnpaiboon S., Siripornvisal S., Kitpreechavanich V.2021Starch/Staerke,
    2100201
    5
    56Simultaneous saccharification and fermentation of L-(+)-lactic acid production from liquefied cassava starch by immobilized rhizopus oryzae in a 3 L airlift fermenterTrakarnpaiboon S., Praneetrattananon S., Kitpreechavanich V.2018Chiang Mai Journal of Science,
    45(1), pp. 77-91
    5
    57Saccharification of unripe banana flour using microwave assisted starch degrading enzyme hydrolysis for development of wine and vinegar fermentationsThongpoem P., Chorum M., Rittisorn S., Saithong P., Permpool J., Kitpreechavanich V., Lomthong T.2021International Food Research Journal,
    28(5), pp. 969-975
    4
    58Sodium hydroxide-steam explosion treated oil palm empty fruit bunch: Ethanol production and co-fermentation with cane molassesWeeraphan T., Tolieng V., Kitpreechavanich V., Tanasupawat S., Akaracharanya A.2016BioResources,
    11(3), pp. 7849-7858
    4
    59Production of pectinases from Rhizopus sp. in solid substratesChitradon L., Chitradon L., Mahakhan P., Mahakhan P., Poonpairoj P., Poonpairoj P., Kitpreechavanich V., Kitpreechavanich V., Lotong N., Lotong N.1996Progress in Biotechnology,
    14(C), pp. 853-860
    4
    60Optimization, purification and characterization of β-xylanase by a novel thermotolerant strain of microbispora siamensis, DMKUA 245TBoondaeng A., Krajangsang S., Trakunjae C., Lomthong T., Lomthong T., Tokuyama S., Kitpreechavanich V.2018Chiang Mai Journal of Science,
    45(6), pp. 2267-2282
    4
    61Characterization and evaluated storage viability of strain, Bacillus velezensis PGA106 for growth promotion and biocontrol of fusarium wilt in tomatoSiripornvisal S., Siripornvisal S., Lomthong T., Srisuk N., Tokuyama S., Kitpreechavanich V.2021Chiang Mai Journal of Science,
    48(1), pp. 1-12
    3
    62Pectinases from Rhizopus sp. efficient in enhancing the hydrolyzation of raw cassava starch: Purification and characterizationChitradon L., Poonpairoj P., Mahakhan P., Kitpreechavanich V., Lotong N.1996Progress in Biotechnology,
    14(C), pp. 715-722
    3
    63Very high gravity ethanol fermentation by the newly isolated osmotolerant Saccharomyces cerevisiae isolate G2-3-2Hoondee P., Tolieng V., Tanasupawat S., Kitpreechavanich V., Akaracharanya A.2016Chiang Mai Journal of Science,
    43(1), pp. 32-44
    3
    64Improved SSF-cellulosic ethanol production by the cellobiose fermenting yeast kluyveromyces marxianus G2-16-1Akaracharanya A., Krisomdee K., Tolieng V., Kitpreechavanich V., Tanasupawat S.2016Chiang Mai Journal of Science,
    43(5), pp. 985-996
    3
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    66Sinosporangium siamense sp. nov., isolated from soil and emended description of the genus SinosporangiumSuriyachadkun C., Suriyachadkun C., Ngaemthao W., Chunhametha S., Thawai C., Sanglier J., Kitpreechavanich V.2014International Journal of Systematic and Evolutionary Microbiology,
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    67Conversion of golden oyster mushroom, Pleurotus citrinopileatus to sugar syrup using enzymatic hydrolysis as a substrate for novel bacterial cellulose (Nata) fermentationChorum M., Suphan S., Khetkorn W., Sujarit K., Naloka K., Saithong P., Kitpreechavanich V., Lomthong T.20223 Biotech,
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    68Raw starch degrading alkaline α-amylase from Geobacillus kaustophilus TSCCA02: Production, characterization, and its potential for application as a detergent additivePhonlamai A., Kingkaew T., Prajanket P., Sakdapetsiri C., Krajangsang S., Kitpreechavanich V., Lomthong T.2024Journal of Basic Microbiology,
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    70Progress in rhizopus taxonomy and production of l-lactic acidTrakarnpaiboon S., Suwannarach N., Siripornvisal S., Kitpreechavanich V.2021Chiang Mai Journal of Science,
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    71Enhancement of Lactic Acid Production from Kitchen Refuse by Rhizopus oryzae KPS 106 Immobilized on Loofa SpongePraneetrattananon S., Wakisaka M., Shirai Y., Kitpreechavanich V.2005Japan Journal of Food Engineering,
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    72Polycladomyces subterraneus sp. Nov., isolated from soil in ThailandManeewong N., Sakdapetsiri C., Suriyachadkun C., Shibata C., Tamura T., Tokuyama S., Kitpreechavanich V.2017International Journal of Systematic and Evolutionary Microbiology,
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    73Utilization of non-rubber skim latex for poly(L-lactide)-degrading enzyme production by Actinomadura keratinilytica strain T16-1Worrathampitak S., Tokuyama S., Kitpreechavanich V., Sukkhum S.2016Chiang Mai Journal of Science,
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    74Planotetraspora kaengkrachanensis sp. nov. and Planotetraspora phitsanulokensis sp. nov., isolated from soilSuriyachadkun C., Suriyachadkun C., Chunhametha S., Thawai C., Tamura T., Potacharoen W., Kirtikara K., Sanglier J.J., Sanglier J.J., Kitpreechavanich V.2010International Journal of Systematic and Evolutionary Microbiology,
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    75Selection and production of insoluble xylan hydrolyzing enzyme by newly isolated thermomyces lanuginosusKhonzue P., Khucharoenphaisan K., Srisuk N., Kitpreechavanich V.2011African Journal of Biotechnology,
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    76Enhanced of high level of β-xylosidase with β-xylanase production by co-culturing of Bacillus strains from rice straw using response surface methodologyTrakunjae C., Sukkhum S., Kitpreechavanich V.2015Chiang Mai Journal of Science,
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    77Optimization, Purification and Characterization of Lipase from Streptomyces sp. A3301, with Application of Crude Lipase for Cooking Oily Wastewater TreatmentPanyachanakul T., Kitpreechavanich V., Lorliam W., Lomthong T., Krajangsang S.2024Trends in Sciences,
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    78A low-cost production, characterization, and application of raw starch degrading enzyme from the thermophilic filamentous bacterium, Laceyella sacchari P43Khetkorn W., Phonlamai A., Sakdapetsiri C., Kitpreechavanich V., Lomthong T.2024Journal of Applied Biology and Biotechnology,
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    79Potential of Streptomyces rochei 8ER183 for poly(lactic acid)-degrading enzyme production, biodegradative capability, and its whole-genome sequence characterizationSujarit K., Pannim B., Kuakkhunthod N., Uywannang U., Sakdapetsiri C., Panyachanakul T., Krajangsang S., Phanngoen S., Kitpreechavanich V., Lomthong T.20253 Biotech,
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    80Conversion of sugarcane shoots to reducing sugarsPhonoy S., Pitiyont B., kitpreechavanich V.2010World Academy of Science, Engineering and Technology,
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