| # | Document title | Authors | Year | Source | Cited by |
| 1 | Do farmers perceive the trends of local climate variability accurately? An analysis of farmers' perceptions and meteorological data in Myanmar | Hein Y., Hein Y., Vijitsrikamol K., Attavanich W., Janekarnkij P. | 2019 | Climate
7(5) | 19 |
| 2 | Ecolabeling to Improve Product Quality and Reduce Environmental Impact: A Choice Experiment With Vegetable Farmers in Thailand | Praneetvatakul S., Vijitsrikamol K., Schreinemachers P. | 2022 | Frontiers in Sustainable Food Systems
5 | 4 |
| 3 | Assessment of farmers’ perception on rice seed production standard in nakhon sawan province, lower northern Thailand | Kummanee K., Aungsuratana A., Rojanaridpiched C., Chanprame S., Vijitsrikamol K., Sakurai S. | 2019 | Journal of Agricultural Science and Technology
21(6),pp. 1367-1377 | 1 |
| 4 | Assessment of vulnerability index on climate variability in Eastern Thailand | Laitae C., Praneetvatakul S., Vijitsrikamol K. | 2014 | Kasetsart Journal - Natural Science
35(3),pp. 432-446 | 1 |
| 5 | Research benefits of KU50 and Huay Bong cassava breeding | Praneetvatakul S., Sirivirintarat T., Vijitsrikamol K. | 2018 | Kasetsart Journal of Social Sciences
39(2),pp. 684-695 | 0 |