| # | Document title | Authors | Year | Source | Cited by |
| 1 | Knowledge management of local wisdom model for tourism along the route of lower central provinces of Thailand | Sompong N., Rampai N., Kheerajitt C. | 2015 | Turkish Online Journal of Educational Technology,
2015, pp. 271-276 | 7 |
| 2 | Integrated media utilization for creative tourism promotion in bangkok neighboring area Nonthaburi, Pathum Thani, and Ayutthaya Provinces | Sompong N., Rampai N., Kheerajit C. | 2017 | Turkish Online Journal of Educational Technology,
2017(November Special Issue IETC), pp. 407-412 | 3 |
| 3 | Integrated media for public relations of promoting a local product to global markets: A case analysis on Thai food | Kheerajit C., Paisarnsombat S., Sompong N. | 2019 | International Journal of Economic Policy in Emerging Economies,
12(2), pp. 190-197 | 3 |
| 4 | The use of apple technology to support flipped classroom approach in higher education of Thailand | Kankaew R., Sompong N. | 2016 | Turkish Online Journal of Educational Technology,
2016(DecemberSpecialIssue), pp. 1151-1159 | 2 |
| 5 | Development of online courseware on Thai Food Good Health | Sompong N., Kheerajitt C. | 2012 | Turkish Online Journal of Educational Technology,
11(4), pp. 390-393 | 1 |
| 6 | An online conversation among Southeast Asian higher education institutions and its observed oppressions | Flor A.G., Sompong N. | 2011 | Meta-Communication for Reflective Online Conversations: Models for Distance Education,
pp. 59-74 | 1 |
| 7 | Development of applications and website database of phuket local food for creative city in gastronomy | Rampai N., Sompong N. | 2019 | ACM International Conference Proceeding Series,
pp. 432-437 | 1 |
| 8 | Development of project-based blended elearning courseware model for enhancing teachers’ ict skills in 21st century | Sompong N., Rampai N., Pipatjumroenkul Y. | 2016 | Turkish Online Journal of Educational Technology,
2016(july), pp. 162-167 | 1 |
| 9 | Elearning courseware development with project-based blended learning for enhancing teachers’ ICT skills | Sompong N., Rampai N., Pipatjumroenkul Y. | 2016 | Turkish Online Journal of Educational Technology,
2016(NovemberSpecialIssue), pp. 846-851 | 1 |
| 10 | Development of using model on project-based blended E-learning courseware for teacher's ICT skills in 21st century in the central region of Thailand | Pipatjumroenkul Y., Siripattanakul S., Sompong N. | 2019 | ACM International Conference Proceeding Series,
pp. 103-107 | 1 |
| 11 | Knowledge Management in Integrated Media for Public Relation on Innovative Thai Cuisine to Global Market Project | Rampai N., Sompong N., Kheerajit C., Paisarnsombat S. | 2024 | Lecture Notes in Networks and Systems,
695 LNNS, pp. 1-11 | 0 |
| 12 | A study requirements the use of smart innovation system for teaching and learning to develop creativity of undergraduates | Chaiyasit S., Sompong N., Punya P. | 2016 | Turkish Online Journal of Educational Technology,
2016(NovemberSpecialIssue), pp. 147-154 | 0 |