# | Document title | Authors | Year | Source | Cited by |
1 | Quantitative trait loci controlling fruit size and other horticultural traits in bell pepper (Capsicum annuum) | Chunthawodtiporn J., Chunthawodtiporn J., Hill T., Stoffel K., van Deynze A. | 2018 | Plant Genome 11(1) | 32 |
2 | Regions underlying population structure and the genomics of organ size determination in Capsicum annuum | Hill T., Chunthawodtiporn J., Ashrafi H., Stoffel K., Weir A., Van Deynze A. | 2017 | Plant Genome 10(3) | 22 |
3 | Genetic analysis of resistance to multiple isolates of Phytophthora capsici and Linkage to horticultural traits in bell pepper | Chunthawodtiporn J., Hill T., Stoffel K., Van Deynze A. | 2019 | HortScience 54(7),pp. 1143-1148 | 4 |
4 | Effects of hydropriming and osmopriming in germinability and storability of ‘Bang Chang’ pepper (Capsicum annuum L.) seeds | Kaewsorn P., Chotanakoon K., Chulaka P., Chanprasert W., Chunthawodtiporn J. | 2019 | Acta Horticulturae 1245,pp. 45-52 | 0 |
5 | Effects of relative humidity and growing medium moisture on growth and fruit quality of melon (Cucumis melo L.) | Jeenprasom P., Chulaka P., Kaewsorn P., Chunthawodtiporn J. | 2019 | Acta Horticulturae 1245,pp. 35-39 | 0 |