# | Document title | Authors | Year | Source | Cited by |
1 | Development of loop-mediated isothermal amplification-lateral flow dipstick as a rapid screening test for detecting Listeria monocytogenes in frozen food products using a specific region on the ferrous iron transport protein B gene | Srisawat W., Saengthongpinit C., Nuchchanart W., Nuchchanart W. | 2022 | Veterinary World, 15(3), pp. 590-601 | 11 |
2 | Development of a lateral flow dipstick test for the detection of 4 strains of Salmonella spp. in animal products and animal production environmental samples based on loop-mediated isothermal amplification | Nuchchanart W., Nuchchanart W., Pikoolkhao P., Pikoolkhao P., Saengthongpinit C. | 2023 | Animal Bioscience, 36(4), pp. 654-670 | 11 |
3 | Prevalence and antimicrobial resistance of Salmonella and Campylobacter species isolated from laying duck flocks in confinement and free-grazing systems | Saengthongpinit C., Kongsoi S., Viriyarampa S., Songserm T. | 2015 | Thai Journal of Veterinary Medicine, 45(3), pp. 341-350 | 7 |
4 | Antimicrobial Resistance of Salmonella spp. Isolates and Heavy Metal Traces from Rodent Meat Purchased from Roadside Markets, Central Thailand | Saengthongpinit C., Sratongno K., Phimpraphai W., Tulayakul P., Morand S., De Garine-Wichatitsky M., De Garine-Wichatitsky M., De Garine-Wichatitsky M. | 2019 | Foodborne Pathogens and Disease, 16(10), pp. 687-695 | 4 |
5 | Longitudinal Study of Salmonella and Campylobacter Species from Two Laying Duckling Flocks in The Central Region of Thailand | Saengthongpinit C., Nane-Siri D., Aparachita P., Apiwannarat P., Buakhao P., Bowornnantiwath W., Thengchaisri N., Songserm T. | 2014 | Thai Journal of Veterinary Medicine, 44(3), pp. 355-361 | 4 |
6 | Comparison of immunomagnetic separation and multiplex PCR assay for detection of Campylobacter jejuni and Campylobacter coli in chicken meat | Saengthongpinit C., Bergwerff A., Van Knapen F., Amavisit P., Sirinarumitr T., Sakpuaram T. | 2007 | Kasetsart Journal - Natural Science, 41(4), pp. 696-704 | 3 |
7 | Amplified fragment length polymorphism analysis of Campylobacter jejuni and Campylobacter coli from broiler farms and different processing stages in poultry slaughterhouses in the central region of Thailand | Saengthongpinit C., Kanarat S., Sirinarumitr T., Amavisit P., Sakpuaram T. | 2010 | Kasetsart Journal - Natural Science, 44(3), pp. 401-410 | 3 |
8 | Longitudinal survey of Campylobacter and Salmonella isolates from free-grazing, laying duck flocks in lower central provinces, Thailand | Saengthongpinit C., Viriyarampa S., Songserm T. | 2020 | Agriculture and Natural Resources, 54(1), pp. 17-24 | 1 |