| # | Document title | Authors | Year | Source | Cited by |
| 1 | Reduced chilling injury and delayed fruit ripening in tomatoes with modified atmosphere and humidity packaging | Park M.H., Sangwanangkul P., Choi J.W. | 2018 | Scientia Horticulturae,
231, pp. 66-72 | 70 |
| 2 | Changes in carotenoid and chlorophyll content of black tomatoes (Lycopersicone sculentum L.) during storage at various temperatures | Park M., Sangwanangkul P., Baek D. | 2018 | Saudi Journal of Biological Sciences,
25(1), pp. 57-65 | 54 |
| 3 | Near-infrared hyperspectral imaging combined with machine learning for physicochemical-based quality evaluation of durian pulp | Sharma S., Sirisomboon P., K.C S., Terdwongworakul A., Phetpan K., Kshetri T.B., Sangwanangkul P. | 2023 | Postharvest Biology and Technology,
200, 112334 | 29 |
| 4 | Short-term pretreatment with high CO2 alters organic acids and improves cherry tomato quality during storage | Sangwanangkul P., Bae Y.S., Lee J.S., Choi H.J., Choi J.W., Park M.H. | 2017 | Horticulture Environment and Biotechnology,
58(2), pp. 127-135 | 19 |
| 5 | Survey of tropical cut flower and foliage responses to irradiation | Sangwanangkul P., Saradhuldhat P., Paull R.E. | 2008 | Postharvest Biology and Technology,
48(2), pp. 264-271 | 15 |
| 6 | Antioxidant properties and fruit quality of selected papaya breeding lines | Iamjud K., Srimat S., Sangwanangkul P., Wasee S., Thaipong K. | 2016 | ScienceAsia,
42(5), pp. 332-339 | 11 |
| 7 | Multi-parameter index for durian maturity and its prediction using miniature near infrared spectrometer | Cheepsomsong T., Sangwanangkul P., Puttipipatkajorn A., Terdwongworakul A., Puttipipatkajorn A., Kulmutiwat S., Phuangsombut A. | 2023 | Postharvest Biology and Technology,
205, 112487 | 8 |
| 8 | The role of hexose transporter in sugar accumulation of papaya fruit during maturation and ripening | Sangwanangkul P., Paull R.E. | 2007 | Acta Horticulturae,
740, pp. 313-316 | 6 |
| 9 | Indirect prediction of dry matter in durian pulp with combined features using miniature NIR spectrophotometer | Puttipipatkajorn A., Terdwongworakul A., Puttipipatkajorn A., Kulmutiwat S., Sangwanangkul P., Cheepsomsong T. | 2023 | IEEE Access | 5 |
| 10 | Antioxidant properties of selected Thai red-fleshed papaya genotypes during the external color break stage | Srimat S., Iamjud K., Sangwanangkul P., Wasee S., Thaipong K. | 2017 | Applied Biological Chemistry,
60(4), pp. 375-384 | 3 |
| 11 | Evaluation of durian maturity using short-range, coded-light, three-dimensional scanner with machine learning | Cheepsomsong T., Phuangsombut A., Phuangsombut K., Sangwanangkul P., Siriphanich J., Terdwongworakul A. | 2025 | Postharvest Biology and Technology,
222, 113342 | 1 |
| 12 | Effect of sunlight on chemical composition of 'plak mai lai' papaya fruit during development | Sangwanangkul P. | 2014 | Acta Horticulturae,
1022, pp. 91-96 | 0 |