Journal

Two-step washing with commercial vegetable washing solutions, and electrolyzed oxidizing microbubbles water to decontaminate sweet basil and Thai mint: A case study
FOOD CONTROL (ISSN: 09567135)
94
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324-330
ธันวาคม 2018
นานาชาติ
Traditional
Article
10.1016/j.foodcont.2018.07.025
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Author