Journal

Impact of high pressure pre-treatment and hot water extraction on chemical properties of crude polysaccharide extract obtained from mushroom (Volvariella volvacea)
Food Chemistry: X (ISSN: 25901575)
19
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ตุลาคม 2023
นานาชาติ
Open Access
Article
10.1016/j.fochx.2023.100864
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Author