Journal

Reversed phase HPLC analysis of stability and microstructural effects on degradation kinetics of ฮฒ-carotene encapsulated in freeze-dried maltodextrin-emulsion systems
Journal of Agricultural and Food Chemistry (ISSN: 00218561)
60
38
9711-9718
กันยายน 2012
นานาชาติ
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Article
10.1021/jf303452c
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Author