Journal

Impact of pre-germination on amylopectin molecular structures, crystallinity, and thermal properties of pre-germinated brown rice starches
Journal of Cereal Science (ISSN: 07335210)
73
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151-157
กุมภาพันธ์ 2017
นานาชาติ
Traditional
Article
10.1016/j.jcs.2016.12.013
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Author