 ที่มา:1st Biochemistry and Molecular Biology (BMB) Conference: Biochemistry for the Integration of Lifeหัวเรื่อง:Expression of recombinant mulberry leaf lectin in bacterial host and its structural analysis. |
ที่มา:1st Biochemistry and Molecular Biology (BMB) Conference: Biochemistry for the Integration of Lifeหัวเรื่อง:Purif ication and characterization of alkaline protease from Bacillus sp. A39. |
ที่มา:Applied Biochemistry and Biotechnologyหัวเรื่อง:Grass degrading ?-1,3-1,4-D-glucanases from Bacillus subtilis GN156: Purification and characterization of glucanase J1 and pJ2 possessing extremely acidic pI |
ที่มา:International Journal of Bioscience, Biochemistry and Bioinformaticsหัวเรื่อง:Dyeing of Cotton, Bombyx Mori and Eri Silk Fabrics withthe Natural Dye Extracted from Tamarind Seed |
ที่มา:PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGYหัวเรื่อง:Extraction of Rice Bran Extract and Some Factors Affecting Its Inhibition of Polyphenol Oxidase Activity and Browning in Potato |
ที่มา:BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRYหัวเรื่อง:Synthesis and Anticancer Evaluation of Naphthoquinone Esters with 2 '-Cyclopentyl and 2 '-Cyclohexyl Substituents |
ที่มา:Applied Biochemistry and Biotechnologyหัวเรื่อง:Screening thermotolerant white-rot fungi for decolorization of alcohol distillery wastewater |
ที่มา:Applied Biochemistry and Microbiologyหัวเรื่อง:Decolorization of alcohol distillery wastewater by thermotolerant white rot fungi |
ที่มา:Applied Biochemistry and Biotechnologyหัวเรื่อง:Optimization of Lactic Acid Production by Pellet-Form Rhizopus oryzae in 3-L Airlift Bioreactor Using Response Surface Methodology |
ที่มา:Bioscience, Biotechnology and Biochemistryหัวเรื่อง:Identification of zerumbone in Zingiber zerumbet Smith as a potent inhibitor of 12-O-tetradecanoylphorbol-13-acetate-induced Epstein-Barr virus activation |
ที่มา:Bioscience, Biotechnology and Biochemistryหัวเรื่อง:Purification and characterization of multiple bacteriocins and an inducing peptide produced by Enterococcus faecium NKR-5-3 from Thai fermented fish |
ที่มา:BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRYหัวเรื่อง:Identification of the nukacin KQU-131, a new type-A(II) lantibiotic produced by Staphylococcus hominis KQU-131 isolated from Thai fermented fish product (Pla-ra) |
ที่มา:The 3rd International Symposium on Insect Physiology, Biochemistry and Molecular Biologyหัวเรื่อง:Expression of Cocoonase from a Local Thai Silkworm and Its Biological Activity |
ที่มา:BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRYหัวเรื่อง:Comparison of the gene expression patterns of alcohol dehydrogenase isozymes in the thermotolerant yeast Kluyveromyces marxianus and their physiological functions |
ที่มา:BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRYหัวเรื่อง:Comparison of the gene expression patterns of alcohol dehydrogenase isozymes in the thermotolerant yeast Kluyveromyces marxianus and their physiological functions |
ที่มา:International Journal of Bioscience, Biochemistry and Bioinformaticsหัวเรื่อง:Investigation of the Optimum Pretreatment Conditions for the Knitted Fabric Derived from PLA/Cotton Blend |
ที่มา:The 3rd Biochemistry and Molecular Biology conferenceหัวเรื่อง:Inhibitory mechanism study of human topoisomerase II by Rhinacanthins as potential anticancer drugs |
ที่มา:Applied Biochemistry and Biotechnologyหัวเรื่อง:Key Factors Regarding Decolorization of Synthetic Anthraquinone and Azo Dyes |
ที่มา:Applied Biochemistry and Biotechnologyหัวเรื่อง:Grass degrading beta-1,3-1,4-D-glucanases from Bacillus subtilis GN156: Purification and characterization of glucanase J1 and pJ2 possessing extremely acidic pI |
ที่มา:The International Journal of Biochemistry and Cell Biologyหัวเรื่อง:No backbone but lots of Sox: Invertebrate Sox genes. |