| # | Document title | Authors | Year | Source | Cited by |
| 1 | Approach toward enhancement of halophilic protease production by Halobacterium sp. strain LBU50301 using statistical design response surface methodology | Chuprom J., Bovornreungroj P., Ahmad M., Kantachote D., Dueramae S. | 2016 | Biotechnology Reports
10,pp. 17-28 | 16 |
| 2 | Purification and characterization of an extracellular lipolytic enzyme from the fermented fish-originated halotolerant bacterium, Virgibacillus alimentarius LBU20907 | Dueramae S., Bovornreungroj P., Enomoto T., Kantachote D. | 2017 | Chemical Papers
71(10),pp. 1975-1984 | 4 |
| 3 | Enhancement of halophilic lipase production by Virgibacillus alimentarius LBU20907 using a statistical approach and scale-up in a fermenter | Dueramae S., Bovornreungroj P., Enomoto T., Kantachote D. | 2017 | Walailak Journal of Science and Technology
14(12 Special Issue),pp. 921-939 | 1 |
| 4 | Rapid screening of cultural parameters for extracellular halophilic glutaminase production from tetragenococcus muriaticus FF5302 using the Plackett-Burman’s experimental design | Dueramae S., Varichanan P., Enomoto T. | 2021 | Walailak Journal of Science and Technology
18(9) | 0 |
| 5 | Antagonistic Potential of Soil Streptomyces Isolates from Southern Thailand to Inhibit Foodborne Bacterial Pathogens | Chemoh W., Bin-Ismail W., Dueramae S. | 2021 | International Journal of Microbiology
2021 | 0 |