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ผลงานตีพิมพ์ในวารสารวิชาการPreparation and physico-chemical properties of hydrogels from carboxymethyl cassava starch crosslinked with citric acidผู้แต่ง:Boonkham, S., Sangseethong, K., Chatakanon, P., Dr.CHALIDA NIAMNUY, Associate Professor, Nakasaki, K., Dr.Klanarong Sriroth, Associate Professor, วารสาร: |