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 ผลงานตีพิมพ์ในวารสารวิชาการEffects of film permeability on reducing pericarp browning, preventing postharvest decay and extending shelf life of modified atmosphere-retail packaged longan fruitsผู้แต่ง: Khan, M.R., Sripethdee, C., Chinsirikul, W., Dr.Amporn Sane, Associate Professor , Dr.Vanee Chonhenchob, Associate Professor , วารสาร:
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