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 ผลงานตีพิมพ์ในวารสารวิชาการA deletion of the gene encoding amino aldehyde dehydrogenase enhances the "pandan-like" aroma of winter melon (Benincasa hispida) and is a functional marker for the development of the aromaผู้แต่ง: Saowalak Ruangnam, Samart Wanchana, Nongnat Phoka, Chatree Saeansuk, Sugunya Mahatheeranont, Simon Jan de Hoop, Theerayut Toojinda,  Dr.Apichart Vanavichit, Professor , Mr.Siwaret Arikit, Associate Professor , วารสาร:  
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ผลงานตีพิมพ์ในวารสารวิชาการFormation of aldehyde flavor (n-hexanal, 3Z-nonenal and 2E-nonenal) in the brown alga, Laminaria angustataผู้แต่ง:Dr.Kangsadan Boonprab, Associate Professor , Kenji Matsui, Yoshihiko Akakabe, Miyuki Yoshida, Norishige Yotsukura, Dr.Anong Chirapart, Professor , Tadahiko Kajiwara, วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการPurification, crystallization and preliminary X-ray analysis of recombinant betaine aldehyde dehydrogenase 2 (OsBADH2), a protein involved in jasmine aroma, from Thai fragrant rice (Oryza sativa L.)ผู้แต่ง:Kuaprasert, B, Silprasit, K, Horata, N, Khunrae, P, Dr.Ratree Wongpanya, Associate Professor, Dr.Nonlawat Boonyalai, Assistant Professor, Dr.Apichart Vanavichit, Professor, Dr.Kiattawee Choowongkomon, Associate Professor , วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการOxidant-free and metal-free highly-selective catalytic production of vanillic aldehyde through activated carbon fiber-mediated aerobic oxidationผู้แต่ง:Hua-Chen Wu, Young-Kwon Park, Jia-Yin Lin, Bui Xuan Thanh, Dr.Attasak Jaree, Professor , Wei-Hsin Chen, Chia-Hua Lin, Siming You, Kun-Yi Andrew Lin, วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการDeficiency in the amino aldehyde dehydrogenase encoded by GmAMADH2, the homologue of rice Os2AP, enhances 2-acetyl-1-pyrroline biosynthesis in soybeans (Glycine max L.).ผู้แต่ง:Mr.Siwaret Arikit, Associate Professor, Tadashi Yoshihashi, Samart Wanchana, Tran T. Uyen, Nguyen T. T. Huong, Sugunya Wongpornchai, Dr.Apichart Vanavichit, Professor, วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการThe Repurposed Drug Disulfiram Inhibits Urease and Aldehyde Dehydrogenase and Prevents In Vitro Growth of the Oomycete Pythium insidiosumผู้แต่ง:Theerapong Krajaejun, Tassanee Lohnoo, Wanta Yingyong, Thidarat Rujirawat, Yothin Kumsang, Passara Jongkhajornpong, Dr.SIRIN THEERAWATANASIRIKUL, Associate Professor , Weerayuth Kittichotirat, Onrapak Reamtong, Hanna Yolanda, วารสาร:  |
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ผลงานตีพิมพ์ในวารสารวิชาการA SNP of betaine aldehyde dehydrogenase (BADH) enhances an aroma (2-acetyl-1-pyrroline) in sponge gourd (Luffa cylindrica) and ridge gourd (Luffa acutangula)ผู้แต่ง:Saensuk, C., Ruangnam, S., Pitaloka, M.K., Dumhai, R., Mahatheeranont, S., de Hoop, S.J., Balatero, C., Riangwong, K., Ruanjaichon, V., Toojinda, T., Dr.Apichart Vanavichit, Professor, Wanchana, S., Mr.Siwaret Arikit, Associate Professor, วารสาร: |
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ผลงานตีพิมพ์ในวารสารวิชาการDevelopment of Aldehyde Functionalized Iridium(III) Complexes Photosensitizers with Strong Visible-Light Absorption for Photocatalytic Hydrogen Generation from Waterผู้แต่ง:Yao, X., Zhang, Q., Ho, P.-Y., Yiu, S.-C., Dr.Songwut Suramitr, Associate Professor , Dr.Supa Hannongbua, Professor , Ho, C.-L., วารสาร: |
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