 |
|
|
|
|
|
|
|
|
|
|
|
 ผลงานตีพิมพ์ในวารสารวิชาการRecovering bioactive compounds and antioxidant capacity of medium roasted spent coffee grounds through varied hydrothermal brewing cyclesผู้แต่ง: Maiyah, N., Kerdpiboon, S.,  Dr.Suriyan Supapvanich, Lecturer , Kerr, W.L., Sriprom, P., Chotigavin, N., Dr.Wanwimol Klaypradit, Associate Professor , Puttongsiri, T., วารสาร: 
|
ผลงานตีพิมพ์ในวารสารวิชาการProperties and applications of green-derived products from spent coffee grounds – Steps towards sustainabilityผู้แต่ง:Mensah, R.Q., Tantayotai, P., Dr.Kittipong Rattanaporn, Assistant Professor , Chuetor, S., Kirdponpattara, S., Kchaou, M., Show, P.-L., Mussatto, S.I., Sriariyanun, M., วารสาร: |
|
|
|
|
|
|