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ผลงานตีพิมพ์ในวารสารวิชาการIn vitro and in silico studies of the inclusion complexation of 8-bromobaicalein with B-cyclodextrinsผู้แต่ง: Yasuda, N., Ali, S., Aman, A., Krusong, K., Herfindo, N., Chavasiri, W.,  Dr.Kiattawee Choowongkomon, Associate Professor , Wolschann, P., Mahalapbutr, P., Rungrotmongkol, T., Dr.Supa Hannongbua, Professor , วารสาร: 
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ผลงานตีพิมพ์ในวารสารวิชาการStability improvement of UV-filter between methoxy cinnamic acid derivatives and cyclodextrins inclusion complexes based on DFT and TD-DFT investigationsผู้แต่ง:Dr.Malinee Promkatkaew, Assistant Professor , ดร.พรทิพย์ บุญศรี, Dr.Songwut Suramitr, Associate Professor , Dr.Thitinun Karpkird, Associate Professor , Prof. i.R. Dr. Peter Wolschann, Dr.Supa Hannongbua, Professor, วารสาร: 
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 หัวเรื่อง:ไม่มีชื่อไทย (ชื่ออังกฤษ : Theoretical Study of Enantiomer Recognition of ?-Butyrolactone by Acetyl Cyclodextrins) ผู้เขียน:ดร.วราภรณ์ พาราสุข, รองศาสตราจารย์ สื่อสิ่งพิมพ์:pdf AbstractCyclodextrins and their derivatives are widely used in chromatographic chiral seperation. Molecular mechanics was applied to study the enantiomer recognition of a chiral model, ?-butyrolactone, by several acetyl derivatives of ?-and ?-cyclodextrins. At 0 K, ?-butyrolactone bound near the wider rim of cyclodextrin rings. The stabilization energy of the complex formation, in vacuo, was in the range of -6 to -19 kcal/mol. It was found that van der Waals interaction was the major contribution for the hostguest complex formation. From this study, per(6-O-acetyl-2,3-di-O-methyl)-?-cyclodextrin (bcd-A) and per(6-O-dichloroacetyl-2,3-di-O-methyl)-?-cyclodextrin (bcd-2Cl) were found to be good chiral selectivity reagents with enantiomer differentiation energy of 4-5 kcal/mol. |
ผลงานตีพิมพ์ในวารสารวิชาการComparison of Implicit and Explicit Solvation Models for Iota-Cyclodextrin Conformation Analysis from Replica Exchange Molecular Dynamicsผู้แต่ง:Khuntawee, W., Kunaseth, M., Rungnim, C., Intagorn, S., Wolschann, P., Kungwan, N., Rungrotmongkol, T., Dr.Supa Hannongbua, Professor, วารสาร: 
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ผลงานตีพิมพ์ในวารสารวิชาการFabrication and characterization electrospun nanofibers of vitamin E-loaded poly(vinyl alcohol) and hydroxy-beta-cyclodextrin crosslinked by citric acidผู้แต่ง:Singchuwong, T., Nankuntod, K., Stapornpiriyadaj, K., Dr.Theerachart Leepasert, Assistant Professor , Dr.Thitinun Karpkird, Associate Professor, วารสาร: |
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ผลงานตีพิมพ์ในวารสารวิชาการMolecular structure and linear-non linear rheology relation of rice starch during milky, dough, and mature stagesผู้แต่ง:Ranathunga, A., Dr.Prisana Suwannaporn, Associate Professor , Kiatponglarp, W., Wansuksri, R., Sagis, L.M.C., วารสาร: |
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ผลงานตีพิมพ์ในวารสารวิชาการEvaluating solubility, stability, and inclusion complexation of oxyresveratrol with various beta-cyclodextrin derivatives using advanced computational techniques and experimental validationผู้แต่ง:Ali, S., Aman, A., Hengphasatporn, K., Oopkaew, L., Todee, B., Fujiki, R., Harada, R., Shigeta, Y., Krusong, K., Dr.Kiattawee Choowongkomon, Associate Professor, Chavasiri, W., Wolschann, P., Mahalapbutr, P., Rungrotmongkol, T., วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการNonreducing terminal chimeric isomaltomegalosaccharide and its integration with azoreductase for the remediation of soil-contaminated lipophilic azo dyesผู้แต่ง:Mrs.Weeranuch Lang, Assistant Professor, Dr.Sarote Sirisansaneeyakul, Professor , Tagami, T., Kang, H.-J., Okuyama, M., Sakairi, N., Kimura, A., วารสาร: |
ผลงานตีพิมพ์ในวารสารวิชาการEffects of different edible oils on in vitro starch digestibility and physical properties of rice starch and rice flourผู้แต่ง:Dr.Jukkrapong Pinyo, Lecturer, Wongsagonsup, R., Panthong, N., Kantiwong, P., Huang, Q., Tangsrianugul, N., Suphantharika, M., วารสาร: |