Journal

Article
Utilization of partially ripe mangoes for freezing preservation by impregnation of mango juice and sugars
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY (ISSN: 00236438)
Volume
44
Issue
2
Year
มีนาคม 2011
Page
375-383
Class
นานาชาติ
DOI
10.1016/j.lwt.2010.08.012
Related Link
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