| # | Document title | Authors | Year | Source | Cited by |
| 1 | Applications of Hemp Polymers and Extracts in Food, Textile and Packaging: A Review | Promhuad K., Srisa A., San H., Laorenza Y., Wongphan P., Sodsai J., Tansin K., Phromphen P., Chartvivatpornchai N., Ngoenchai P., Harnkarnsujarit N. | 2022 | Polymers,
14(20), 4274 | 58 |
| 2 | Functional Polymer and Packaging Technology for Bakery Products | San H., Laorenza Y., Behzadfar E., Sonchaeng U., Wadaugsorn K., Sodsai J., Kaewpetch T., Promhuad K., Srisa A., Wongphan P., Harnkarnsujarit N. | 2022 | Polymers,
14(18), 3793 | 40 |
| 3 | Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era | Srisa A., Promhuad K., San H., Laorenza Y., Wongphan P., Wadaugsorn K., Sodsai J., Kaewpetch T., Tansin K., Harnkarnsujarit N. | 2022 | Polymers,
14(19), 4042 | 40 |
| 4 | Lesser galangal (Alpinia officinarum Hance) essential oil incorporated biodegradable PLA/PBS films as shelf-life extension packaging of cooked rice | Wongphan P., Nampanya P., Chakpha W., Promhuad K., Laorenza Y., Leelaphiwat P., Bumbudsanpharoke N., Sodsai J., Lorenzo J.M., Lorenzo J.M., Harnkarnsujarit N. | 2023 | Food Packaging and Shelf Life,
37, 101077 | 32 |
| 5 | Comprehensive Review of Alternative Proteins in Pet Food: Research Publications, Patents, and Product Trends in Plant, Aquatic, Insect, and Cell-Based Sources | Klinmalai P., Kamonpatana P., Thongpech A., Sodsai J., Promhuad K., Srisa A., Laorenza Y., Kovitvadhi A., Areerat S., Seubsai A., Sablani S.S., Harnkarnsujarit N. | 2025 | Foods,
14(15), 2640 | 4 |
| 6 | Modern Palatant Strategies in Dry and Wet Pet Food: Formulation Technologies, Patent Innovations, and Market Evolution | Klinmalai P., Kamonpatana P., Sodsai J., Promhuad K., Srisa A., Laorenza Y., Kovitvadhi A., Areerat S., Seubsai A., Harnkarnsujarit N. | 2025 | Foods,
14(16), 2824 | 4 |
| 7 | Probiotics in Pet Food: A Decade of Research, Patents, and Market Trends | Klinmalai P., Kamonpatana P., Sodsai J., Srisa A., Promhuad K., Laorenza Y., Kovitvadhi A., Areerat S., Seubsai A., Nakphaichit M., Harnkarnsujarit N. | 2025 | Foods,
14(19), 3307 | 1 |
| 8 | Innovative Non-thermal Processing Technologies for Enhancing Pet Food Safety and Quality: A Comprehensive Review of Publications, Patents, and Market Trends | Kamonpatana P., Klinmalai P., Thongpech A., Sodsai J., Promhuad K., Srisa A., Laorenza Y., Kovitvadhi A., Areerat S., Seubsai A., Sablani S.S., Harnkarnsujarit N. | 2025 | ACS Omega,
10(45), pp. 53658-53672 | 0 |