# | Document title | Authors | Year | Source | Cited by |
1 | Genetic parameters of some carcass and meat quality traits in Betong chicken (KU line) | Bungsrisawat P., Tumwasorn S., Loongyai W., Nakthong S., Sopannarath P. | 2018 | Agriculture and Natural Resources 52(3),pp. 274-279 | 18 |