# | Document title | Authors | Year | Source | Cited by |
1 | Estimating willingness to pay for safe beef | Saraithong W. | 2016 | Journal of Environmental Management and Tourism 7(1) | 8 |
2 | Sustainable Development of Cassava Value Chain through the Promotion of Locally Sourced Chips | Chancharoenchai K., Saraithong W. | 2022 | Sustainability (Switzerland) 14(21) | 5 |
3 | The Micro-Determinants of Public Policy: A Case of Thailand’s Trade Policy | Saraithong W., Chancharoenchai K. | 2019 | International Journal of Public Administration 42(13),pp. 1135-1144 | 3 |
4 | Testing on productivity transition in Thai economy through the lens of state space model | Saraithong W., Chancharoenchai K. | 2020 | International Journal of Economic Policy in Emerging Economies 13(4),pp. 393-402 | 2 |
5 | Investigating consumers’ preference for acrylamide-free cassava snacks | Chancharoenchai K., Saraithong W. | 2021 | Foods 10(11) | 2 |
6 | Assessment of willingness to pay for good agricultural practice cabbage | Chancharoenchai K., Saraithong W. | 2017 | Journal of Environmental Management and Tourism 8(3),pp. 629-641 | 2 |
7 | Investigating the reason why tourists revisit Thailand | Saraithong W., Chancharoenchai K. | 2017 | Journal of Environmental Management and Tourism 8(6),pp. 1238-1249 | 2 |
8 | Trade restriction rationale for food safety implementation: Evidence from Southeast Asian Countries | Saraithong W. | 2018 | Cogent Economics and Finance 6(1),pp. 1-15 | 2 |
9 | Trade policy preferences: a case of Thailand | Chancharoenchai K., Saraithong W. | 2022 | International Journal of Trade and Global Markets 15(1),pp. 61-69 | 1 |
10 | Environment and economic benefits through the preference for more open commercial policy | Chancharoenchai K., Saraithong W. | 2021 | Journal of Environmental Management and Tourism 12(7),pp. 1788-1795 | 0 |
11 | Preference for Local Inputs through the Lens of Thai Snacks | Saraithong W., Chancharoenchai K. | 2022 | Review of Integrative Business and Economics Research 12(3),pp. 119-127 | 0 |
12 | Public support and preferences for FTA in Thailand | Chancharoenchai K., Saraithong W. | 2023 | International Journal of Trade and Global Markets 17(3-4),pp. 243-252 | 0 |
13 | How commuting choices affect physical and mental health: A case study of Bangkok, Thailand | Chairassamee N., Chancharoenchai K., Saraithong W. | 2023 | Kasetsart Journal of Social Sciences 44(4),pp. 1257-1272 | 0 |
14 | Inequality in educational opportunity in Thailand during the COVID-19 pandemic | Chairassamee N., Chancharoenchai K., Saraithong W., Temsumrit N. | 2024 | International Journal of Educational Development 109 | 0 |
15 | Issues related to elderly parents’ life satisfaction | Chancharoenchai K., Saraithong W., Chairassamee N. | 2024 | Journal of Infrastructure, Policy and Development 8(8) | 0 |
16 | Assessing the Likelihood of Buying Thai Local Snacks | Saraithong W., Chancharoenchai K., Chairassamee N. | 2024 | Foods 13(21) | 0 |
17 | Trade liberalisation and its nexus with environmental issues: an individual perspective | Chancharoenchai K., Saraithong W. | 2024 | International Journal of Economic Policy in Emerging Economies 20(3-4),pp. 217-226 | 0 |