| # | Document title | Authors | Year | Source | Cited by |
| 1 | Production of vinegar by Acetobacter cells fixed on a rotating disc reactor | Lotong N., Malapan W., Boongorsrang A., Yongmanitchai W. | 1989 | Applied Microbiology and Biotechnology
32(1),pp. 27-31 | 16 |
| 2 | Crystallization and Properties of NADPH-Dependent L-Sorbose Reductase from Gluconobacter melanogenus IFO 3294 | Adachi O., Ano Y., Moonmangmee D., Shinagawa E., Toyama H., Theeragool G., Lotong N., Matsushita K. | 1999 | Bioscience, Biotechnology and Biochemistry
63(12),pp. 2137-2143 | 19 |
| 3 | Crystallization and properties of nad-dependent d-sorbitol dehydrogenase from gluconobacter suboxydans IFO 3257 | Adachi O., Toyama H., Theeragool G., Lotong N., Matsushita K. | 1999 | Bioscience, Biotechnology and Biochemistry
63(9),pp. 1589-1595 | 17 |
| 4 | Purification and characterization of a novel polysaccharide involved in the pellicle produced by a thermotolerant acetobacter strain | Moonmangmee S., Toyama H., Adachi O., Theeragool G., Theeragool G., Lotong N., Lotong N., Matsushita K. | 2002 | Bioscience, Biotechnology and Biochemistry
66(4),pp. 777-783 | 31 |
| 5 | Enzymes Responsible for Acetate Oxidation by Acetic Acid Bacteria | Saeki A., Matsushita K., Takeno S., Taniguchi M., Toyama H., Theeragool G., Lotong N., Adachi O. | 1999 | Bioscience, Biotechnology and Biochemistry
63(12),pp. 2102-2109 | 26 |
| 6 | Membrane-bound sugar alcohol dehydrogenase in acetic acid bacteria catalyzes L-ribulose formation and NAD-dependent ribitol dehydrogenase is independent of the oxidative fermentation | Adachi O., Fujii Y., Ano Y., Moonmangmee D., Moonmangmee D., Toyama H., Shinagawa E., Theeragool G., Lotong N., Matsushita K. | 2001 | Bioscience, Biotechnology and Biochemistry
65(1),pp. 115-125 | 51 |
| 7 | Production of pectinases from Rhizopus sp. in solid substrates | Chitradon L., Chitradon L., Mahakhan P., Mahakhan P., Poonpairoj P., Poonpairoj P., Kitpreechavanich V., Kitpreechavanich V., Lotong N., Lotong N. | 1996 | Progress in Biotechnology
14(C),pp. 853-860 | 3 |
| 8 | Development of thermotolerant acetic acid bacteria useful for vinegar fermentation at higher temperatures | Saeki A., Theeragool G., Matsushita K., Toyama H., Lotong N., Adachi O. | 1997 | Bioscience, Biotechnology and Biochemistry
61(1),pp. 138-145 | 92 |
| 9 | Microbiological aspects of acetate oxidation by acetic acid bacteria, unfavorable phenomena in vinegar fermentation | Saeki A., Taniguchi M., Matsushita K., Toyama H., Theeragool G., Lotong N., Adachi O. | 1997 | Bioscience, Biotechnology and Biochemistry
61(2),pp. 317-323 | 42 |
| 10 | L-erythrulose production by oxidative fermentation is catalyzed by PQQ-containing membrane-bound dehydrogenase | Moonmangmee D., Adachi O., Shinagawa E., Toyama H., Theeragool G., Lotong N., Matsushita K. | 2002 | Bioscience, Biotechnology and Biochemistry
66(2),pp. 307-318 | 23 |
| 11 | Fermentation of ang‐kak in plastic bags and regulation of pigmentation by initial moisture content | Lotong N., Suwanarit P. | 1990 | Journal of Applied Bacteriology
68(6),pp. 565-570 | 29 |
| 12 | Purification and characterization of membrane-bound quinoprotein cyclic alcohol dehydrogenase from Gluconobacter frateurii CHM 9 | Moonmangmee D., Moonmangmee D., Fujii Y., Toyama H., Theeragool G., Lotong N., Matsushita K., Adachi O. | 2001 | Bioscience, Biotechnology and Biochemistry
65(12),pp. 2763-2772 | 19 |
| 13 | Pectinases from Rhizopus sp. efficient in enhancing the hydrolyzation of raw cassava starch: Purification and characterization | Chitradon L., Poonpairoj P., Mahakhan P., Kitpreechavanich V., Lotong N. | 1996 | Progress in Biotechnology
14(C),pp. 715-722 | 3 |
| 14 | Isolation and characterization of thermotolerant gluconobacter strains catalyzing oxidative fermentation at higher temperatures | Adachi O., Ano Y., Shinagawa E., Toyama H., Theeragool G., Lotong N., Matsushita K. | 2000 | Bioscience, Biotechnology and Biochemistry
64(11),pp. 2306-2315 | 42 |