Journal

Effect of storage conditions on 2-acetyl-1-pyrroline content in aromatic rice variety, Khao Dawk Mali 105
JOURNAL OF FOOD SCIENCE (ISSN: 00221147)
70
1
S34-S37
มกราคม 2005
นานาชาติ
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Article
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Author

Output From Project

Development of Low-input Technology for Reducing Postharvest Losses of Staples in Southeast Asia.