Journal

Comparison of Risk Assessment Schemes in GHPs and HACCP, FSMA Preventive Controls for Human Food, ISO 22000, and GFSI Recognized Standards with Risk Scoring Guidance in General Use with Fresh Produce
Horticulturae (ISSN: 23117524)
8
2
-
กุมภาพันธ์ 2022
นานาชาติ
Open Access
Article
10.3390/horticulturae8020181
-

Author