Journal

Effect of drying schemes using superheated-steam and hot-air as drying media on the quality of parboiled chalky rice compared to conventional parboiling
Drying Technology (ISSN: 15322300)
39
16
2218-2233
ธันวาคม 2021
นานาชาติ
Traditional
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10.1080/07373937.2020.1761375
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Author