# | Document title | Authors | Year | Source | Cited by |
1 | Poly(lactic acid) mass transfer properties | Sonchaeng U., Iñiguez-Franco F., Auras R., Selke S., Rubino M., Lim L.T. | 2018 | Progress in Polymer Science 86,pp. 85-121 | 69 |
2 | Functional Polymer and Packaging Technology for Bakery Products | San H., Laorenza Y., Behzadfar E., Sonchaeng U., Wadaugsorn K., Sodsai J., Kaewpetch T., Promhuad K., Srisa A., Wongphan P., Harnkarnsujarit N. | 2022 | Polymers 14(18) | 11 |
3 | Maltol-Incorporated Acetylated Cassava Starch Films for Shelf-Life-Extension Packaging of Bakery Products | Promhuad K., Bumbudsanpharoke N., Wadaugsorn K., Sonchaeng U., Harnkarnsujarit N. | 2022 | Polymers 14(24) | 6 |
4 | In-situ changes of thermo-mechanical properties of poly(lactic acid) film immersed in alcohol solutions | Sonchaeng U., Auras R., Selke S., Rubino M., Lim L.T. | 2020 | Polymer Testing 82 | 5 |
5 | Preparation and Characterization of Novel Green Seaweed Films from Ulva rigida | Sonchaeng U., Wongphan P., Pan-utai W., Paopun Y., Kansandee W., Satmalee P., Tamtin M., Kosawatpat P., Harnkarnsujarit N. | 2023 | Polymers 15(16) | 3 |
6 | Polyesters Incorporating Gallic Acid as Oxygen Scavenger in Biodegradable Packaging | Sonchaeng U., Promsorn J., Bumbudsanpharoke N., Chonhenchob V., Sablani S.S., Harnkarnsujarit N. | 2022 | Polymers 14(23) | 2 |
7 | The effect of alcoholic solutions on the thermomechanical properties of immersed poly(lactic acid) films | Xu D., Auras R.A., Sonchaeng U., Rubino M., Lim L.T. | 2022 | Journal of Applied Polymer Science
| 2 |
8 | E-grocery shopping trends in the U.S. | Singh J., Singh S., Sonchaeng U. | 2005 | Proceedings of the International Conference on Electronic Business (ICEB) ,pp. 650-657 | 0 |
9 | Mapping Class Learning Outcomes to University Learning Goals at Michigan State University's School of Packaging | Auras R., Almenar E., Bix L., Harben A., Iwaskiewicz R., Koning P., Kamdem D.P., Mahmoudi M., Matuana L., McDavid P., Rabnawaz M., Speck R., Selke S., Sonchaeng U., Weir C., Young D. | 2020 | 22nd World Conference on Packaging "Future of Packaging"
| 0 |
10 | Mass transfer | Sonchaeng U., Auras R. | 2022 | Poly(lactic acid): Synthesis, Structures, Properties, Processing, Applications, and End of Life ,pp. 191-215 | 0 |