| # | Document title | Authors | Year | Source | Cited by |
| 1 | Environmental lead exposure, catalase gene, and markers of antioxidant and oxidative stress relation to hypertension: An analysis based on the EGAT study | Sirivarasai J., Kaojarern S., Chanprasertyothin S., Panpunuan P., Petchpoung K., Tatsaneeyapant A., Yoovathaworn K., Sura T., Sritara P. | 2015 | BioMed Research International,
2015, 856319 | 44 |
| 2 | The influence of metabolic gene polymorphisms on urinary 1-hydroxypyrene concentration in Thai bus drivers | Petchpoung K., Kaojarern S., Yoovathaworn K., Sura T., Sirivarasai J. | 2011 | Environmental Toxicology and Pharmacology,
31(1), pp. 160-164 | 24 |
| 3 | Predicting antioxidant activity of wood vinegar using color and spectrophotometric parameters | Petchpoung K., Soiklom S., Siri-anusornsak W., Khlangsap N., Tara A., Maneeboon T. | 2020 | MethodsX,
7, 100783 | 12 |
| 4 | Development of Anthocyanin-Rich Gel Beads from Colored Rice for Encapsulation and In Vitro Gastrointestinal Digestion | Soiklom S., Siri-anusornsak W., Petchpoung K., Kansandee W. | 2024 | Molecules,
29(1), 270 | 9 |
| 5 | Innovative Use of Spirogyra sp. Biomass for the Sustainable Adsorption of Aflatoxin B1 and Ochratoxin A in Aqueous Solutions | Siri-anusornsak W., Kolawole O., Soiklom S., Petchpoung K., Keawkim K., Chuaysrinule C., Maneeboon T. | 2024 | Molecules,
29(21), 5038 | 8 |
| 6 | Chemical Composition and In Vitro Protein Digestibility of Duckweed and Feed Ingredients | Thongthung H., Chungopast S., Chungopast S., Petchpoung K., Kaewtapee C. | 2024 | Trends in Sciences,
21(11), 8324 | 8 |
| 7 | Effect of genotype, age and soil moisture on cyanogenic glycosides content and root yield in cassava (Manihot esculenta Crantz) | Srihawong W., Kongsil P., Petchpoung K., Sarobol E. | 2015 | Kasetsart Journal - Natural Science,
49(6), pp. 844-855 | 7 |
| 8 | Development of Bioactive Edible Film and Coating Obtained from Spirogyra sp. Extract Applied for Enhancing Shelf Life of Fresh Products | Soiklom S., Siri-anusornsak W., Petchpoung K., Soiklom S., Maneeboon T. | 2025 | Foods,
14(5), 804 | 6 |
| 9 | Potential yield and cyanogenic glucoside content of cassava root and pasting properties of starch and flour from cassava Hanatee var. And breeding lines grown under rain-fed condition | Chaengsee P., Kongsil P., Siriwong N., Kittipadakul P., Piyachomkwan K., Petchpoung K. | 2020 | Agriculture and Natural Resources,
54(3), pp. 237-244 | 6 |
| 10 | Comparison of sample pretreatment and analytical method for nitrate determination in vegetables | Soiklom S., Petchpoung K., Siri-Anusornsak W. | 2021 | Trends in Sciences,
18(19), 19 | 3 |
| 11 | Path analysis of agronomic traits of Thai cassava for high root yield and low cyanogenic glycoside | Kongsil P., Kittipadakul P., Phumichai C., Lertsuchatavanich U., Petchpoung K. | 2016 | Pertanika Journal of Tropical Agricultural Science,
39(2), pp. 197-218 | 3 |
| 12 | Effects of drying conditions on physical properties, bioactive compounds and antioxidant activity of Andrographis paniculata leaves | Soiklom S., Siri-Anusornsak W., Petchpoung K. | 2024 | Food Research,
8(5), pp. 334-340 | 3 |
| 13 | Role of CYP2E1 and NQO1 polymorphisms in oxidative stress derived cancer in Thais with and without dyslipidemia | Tanaviyutpakdee P., Yoovathaworn K., Sirivarasai J., Chanprasertyothin S., Panpunuan P., Petchpoung K., Tatsaneeyapant A., Sura T., Kaojarern S., Sritara P. | 2015 | Asian Biomedicine,
9(5), pp. 601-611 | 1 |
| 14 | Chemical composition and standardized ileal digestibility of crude protein and amino acid in whole yeast and autolyzed yeast derived from sugarcane ethanol production fed to growing pigs | Kaewtapee C., Jantra N., Petchpoung K., Rakangthong C., Bunchasak C. | 2022 | Animal Bioscience,
35(9), pp. 1400-1407 | 1 |
| 15 | Novel SNP Markers and Their Application in Low-Cyanide Cassava (Manihot esculenta crantz) Breeding Program | Chaicharoen A., Amawan S., Kansup J., Sawwa A., Petchpoung K. | 2023 | Trends in Sciences,
20(4), 6456 | 1 |
| 16 | Estimation of Andrographolide and Antioxidant Activities in Andrographis peniculata Commercial Products by Color Parameters | Petchpoung K., Soiklom S., Siri-Anusornsak W. | 2024 | Trends in Sciences,
21(3), 7393 | 0 |
| 17 | Development of new sustainable biopolymer films based on carboxymethyl cellulose derived from Spirogyra sp. | Soiklom S., Siri-anusornsak W., Petchpoung K., Soiklom S. | 2026 | Future Foods,
13, 100944 | 0 |
| 18 | Standardized Ileal Digestibility of Protein and Amino Acids in Black Soldier Fly Larvae and Duckweed in Broiler Chickens | Kaewtapee C., Thongthung H., Petchpoung K., Morikawa M., Morikawa M., Chungopast S., Chungopast S. | 2026 | Animals,
16(3), 461 | 0 |